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Allergy Research Group, Nutricology, Buffered Vitamin C Powder, 10.6 oz (300 g)

SRP: $21.00
Our price: $12.99   4  for  $50.66   12  for  $148.09
Savings of: $8.01 (38.14 %)
In Stock : Yes
Product Code: ARG-54270
UPC Code: 713947542709
Package Quantity: 10.6 oz (300 g)
Shipping Weight: 0.95 lbs (0.43 kg)
New! Expiration Date: April 01, 2011
More about this
 
Description

Cassava Root source, corn derived ingredients used in it's processing but is generally well tolerated by corn allergic individuals.

  • Innovative Nutrition
  • Hypoallergenic
  • Dietary Supplement
  • Appropriate for most food-sensitive individuals
  • Developed by Stephen A. Levine, Ph.D.

Buffered Vitamin C Powder

Cassava root source buffered vitamin C is processed with corn derived ingredients and is generally well tolerated by corn allergic individuals. It provides macro minerals calcium, magnesium and potassium carbonates which become mineral ascorbates in solution with a buffered, alkalizing action (6.8 in water).

Suggested Use

As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid, between meals, or as directed by a healthcare practitioner. Two teaspoons supply approximately the recommended dietary allowance of magnesium.

Supplement Facts
Supplement Facts
Serving Size: 1 Teaspoon (4.7 g)
Servings Per Container: 63
  Amount Per Serving % Daily Value
Vitamin C (as Ascorbic Acid) 2135 mg 3558%
Calcium (as Calcium Carbonate) 405 mg 41%
Magnesium (as Magnesium Carbonate) 215 mg 54%
Potassium (as Potassium Carbonate) 90 mg 3%
Other Ingredients

Cellulose.

These nutrients are the highest quality obtainable, are free of all common plant and animal allergens (antigens), and do not contain artificial additives.
Appropriate for food-sensitive individuals.

Warnings

Keep in a cool, dry place, tightly capped.