Amy's, Organic Chili, Spicy, 14.7 oz (416 g)
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- Kosher Pareve
- No GMOs
- USDA Organic
- Certified Organic by QAI (Quality Assurance International)
Chili is fun food...hearty, substantial and just plain good eating. From its modest beginnings in San Antonio, Texas (before Texas was a state) chili has spread far and wide. Amy's meatless version of this well known dish - made from pure organic and natural ingredients, prepared with the same care as our popular frozen meals and canned soups — will satisfy chili lovers everywhere.
For those who like their chili hot... organic red beans and tofu in a Mexican sauce that's nice and spicy.
Ready to serve
Do not add water
Heat and serve. Please do not overcook.
Ingredients (Vegan): Organic red beans, organic onions, filtered water, organic tofu (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), organic bell peppers, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic jalapeno peppers, organic garlic, organic spices, sea salt. Contains soy.
Individuals with food allergies: This product is made in a facility that processes foods containing wheat, milk, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
No trans fat • No added MSG • No preservatives
No GMOs- No bioengineered ingredients
|Serving Size: 1 Cup (260 g)|
|Servings Per Container: About 2|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||80|
|Total Fat||9 g||14%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||35 g||12%|
|Dietary Fiber||7 g||28%|
|*Percent Daily Values are based on a 2,000 calorie diet.|