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Amy's, Organic Soups, Lentil, Light in Sodium, 14.5 oz (411 g)

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In Stock
  • Expiration Date: Dec 2018
  • Shipping Weight: 1.24 lbs (0.56 kg)
  • Product Code: AMY-00583
  • UPC Code: 042272005833
  • Package Quantity: 14.5 oz (411 g)
  • Dimensions: 3 x 3 x 4.4 in, 1.05 lbs (0.48 kg)
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Product Overview

Description

  • 50% Less Sodium than Our Regular Soup
  • Kosher Pareve
  • No GMOs
  • USDA Organic
  • Ready to Serve
  • Certified Organic by QAI

Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing vegetarian natural and organic prepared foods that taste homemade.

Amy, who is a picky eater, loves this nourishing Lentil Soup made from her mom's favorite recipe. It is high in fiber, a good source of protein and has a rich, satisfying flavor.

Responding to customer requests, our chefs have created a line of "Light in Sodium" soups with all the flavor and goodness of our regular soups, but containing 50% less sodium.

Contains 290 mg of sodium compared to 590 mg in Amy's regular Lentil Soup.

Suggested Use

Heat and serve. Please do not overcook.

Other Ingredients

(Vegan): Organic lentils, filtered water, organic celery, organic carrots, organic onions, organic potatoes, organic extra virgin olive oil, sea salt, spices.*
*100% pure herbs & spices (no hidden ingredients)

No trans fat · No added MSG · No preservatives

No GMOs - No bioengineered ingredients

Gluten free.

Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

Supplement Facts
Serving Size: 1 Cup (245 g)
Servings Per Container: About 2
  Amount Per Serving % Daily Value*
Calories 180  
Calories from Fat 45  
Total Fat 5 g 9%
Saturated Fat 1 g 5%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 290 mg 12%
Total Carbohydrate 25 g 8%
Dietary Fiber 6 g 24%
Sugars 3 g  
Protein 8 g 12%
Vitamin A   30%
Vitamin C   10%
Calcium   2%
Iron   15%
*Percent Daily Values are based on a 2,000 calorie diet.