Amy's, Soups, Golden Lentil, Indian Dal, 14.4 oz (408 g)
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- Made with Organic Lentils
- Kosher Pareve
- No GMOs
- Certified Organic by QAI
Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing vegetarian, natural and organic prepared foods that taste homemade. Our family often eats at a delightful Himalayan restaurant where customers are served a bowl of lentil soup to eat while waiting for their meals to arrive We were so taken by the flavor of this delicious soup that we partnered with the restaurant's owner to produce a version that brings back the flavors and aromas of authentic Indian cuisine. Now Amy's customers are also able to enjoy this mildly spiced Golden Lentil soup made from organic red lentils and yellow split peas gently cooked with organic vegetables and traditional spices.
Ready to serve Golden Lentil Soup
Do not add water
Directions: Heat and serve. Please do not overcook.
Filtered water, organic yellow split peas, organic red lentils, organic carrots, organic tomato puree, organic extra virgin olive oil, shallots, organic garlic, organic ginger, sea salt, organic spices*, organic turmeric, organic black pepper.
*100% pure herbs & spices (no hidden ingredients)
0 g trans fat · No added MSG · No preservatives
No GMOs – No Bioengineered Ingredients – Gluten Free
Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
|Serving Size: 1 Cup (245 g)|
|Servings Per Container: About 2|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||80|
|Total Fat||9 g||14%|
|Saturated Fat||1 g||5%|
|Trans Fat||0 g|
|Total Carbohydrate||25 g||8%|
|Dietary Fiber||7 g||28%|
|*Percent Daily Values are based on a 2,000 calorie diet.|