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Andean Dream, Quinoa Pasta, Organic Fusilli, 8 oz (227 g)

By Andean Dream

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In Stock
  • Product Code: DRE-00122
  • UPC Code: 893470001222
  • Package Quantity: 8 oz (227 g)
  • Dimensions: 7.5 x 5.3 x 1.5 in, 0.55 lbs (0.25 kg)
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Product Overview

  • Made with Organic Bolivian Royal Quinoa
  • Gluten Free
  • Corn Free
  • Non-GMO
  • Vegan
  • Allergen Friendly
  • No Corn Fillers!
  • Certified Organic by IMO
  • Not All Pasta is Created Equal
  • Quinoa - The Healthy Super Food!
  • Kosher
  • USDA Organic

The Deliciously Good for You Pasta!

Royal Quinoa, a super food, is rich in protein, vitamins, minerals and essential amino acids.

Andean Dream Quinoa Pasta is made with organic Royal Quinoa, the finest quality in the world, found only in the Bolivian Andes.

As a member of the Fair Trade Federation, we source our quinoa from indigenous farming families, and then send it directly to our dedicated manufacturing facility, free from gluten, dairy, eggs, soy, corn, and nuts.

Enjoy Andean Dream Quinoa Pasta for its delicious flavor, high nutritional content, and our commitment to bettering the lives of others, one meal at a time.

Suggested Use
  1. Bring 3-4 quarts of water to a rapid boil. Add salt if desired.
  2. Add package of Andean Dream Quinoa Pasta, reduce heat and cook for 14-16 minutes, stirring occasionally.
  3. Remove from heat, rinse with cool water, drain and serve promptly.

Bring 3-4 quarts of water to a rapid boil. Add salt if desired. Add one package of Andean Dream Quinoa pasta and stir occasionally for 13-15 minutes. Remove from heat, drain and serve promptly.

Other Ingredients

Organic white rice flour, organic royal quinoa flour

Made in an allergen friendly manufacturing facility with organic ingredients

Visit Manufacturer's Website
Supplement Facts
Serving Size: 2 oz (56 g)
Servings Per Container: 4
  Amount per serving % Daily Value*
Calories 207  
Calories from fat 9  
Total fat 1 g 2%
Saturated fat 0 g 0%
Trans fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total carbohydrate 42 g 14%
Dietary fiber 3 g 10%
Sugars 3 g  
Protein 6 g  
Vitamin A   0%
Vitamin C   0%
Calcium   6%
Iron   12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total fat Less than 65 g 65 g
Saturated fat Less than 20 g 80 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Protein   50 g 65 g
Calories per gram:
Fat 9    •    Carbohydrate 4    •    Protein 4

iHerb Customer Reviews

5 Stars
4 Stars
3 Stars
2 Stars
1 Stars

Our favorite pasta!!!

Posted by eathealthy on Jun 29, 2013

Excellent pasta made from rice and quinoa. I wish it was made with brown rice however. This pasta is really nice and you can't tell the difference from wheat pasta. We use this in casseroles and it doesn't get gummy or lose it shapes as most wheat and rice pastas tend to do. Please be sure to cook a little bit longer than traditional pastas, almost 15 minutes. If you like my review check out my page by clicking eathealthy in blue above to see reviews of all the products I have purchased from iHerb!

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7 people found the following review helpful

Very good

Posted by Reviewer1438472 on Jun 14, 2011

Just as good or even better than ordinary pasta.

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4 people found the following review helpful


Posted by Reviewer2429097 on Mar 15, 2012

WOW. What a nice change to plain pasta. Fusilli is a great shape and Quinoa is so good for you. Eat up everyone.

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3 people found the following review helpful

Great Pasta

Posted by 4914898952325285559 on Oct 26, 2013

I've reordered this pasta multiple times. It's a great substitute. Regular pastas make me very tired and I usually feel starving 1-2 hours after eating them. This brand I don't have this problem at all. Make sure you cook it as long as it says, or it will still be hard.

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3 people found the following review helpful

Won't buy again.

Posted by Reviewer3192716 on Oct 09, 2013

The taste and texture is better than 100% brown rice pasta, but I don't know if that's because they're using white rice as the main ingredient, or if the quinoa helps. However, while on one hand it does have a consistency very much like wheat pasta, the outside ends up overcooked and the inside beyond al dente. Apparently this pasta shape doesn't lend itself to this rice/quinoa blend. If I was going to try this for the first time, I'd buy the spaghetti--but iHerb doesn't stock it, so go with the macaroni instead, but even then for the price you're given a very meager amount; the cost is about 5x higher than wheat pasta.

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3 people found the following review helpful

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