Categories Food, Groceries Vegan Foods
Annie Chun's, Soup Bowl
Categories Food, Groceries Pasta & Soup
Annie Chun's, Soup Bowl, Udon, Mild, 5.3 oz (150 g)
- All Natural Asian Cuisine
- Fresh Cooked Udon Noodles with Tofu in a Delicate Japanese Broth
- 100% All Natural
- No Preservatives
- No MSG
- Low Fat
- Dairy Free
- Ready in 2 Minutes
- Fish/Shellfish Free
This is Umami
Umami: the Japanese word for the perfect combination of ingredients and flavors creating a truly delicious state of affairs. The perfect example of this? Our Udon Soup Bowl. With a delicate Japanese broth that's completely vegan, Combined with premium, fresh cooked udon noodles and tofu, bok choy, and shiitake mushrooms, we can declare that umami has been achieved. We're sure that you'll agree! Just remember to show that you're in agreement and make sure to slurp your noodles.
Our Mission We're dedicated to simplifying Asian cooking with products that contain the highest quality, all-natural ingredients which allows you to re-create your restaurant favorites right at home.
Microwave Cooking Directions:
- Place noodles in bowl and pour a cup of hot water over the noodles to soften and loosen.
- Using lid, drain water from noodles.
- Add soup base and toppings to noodles then add 1 to 11/4 cups of water.
- Cover loosely with lid and microwave on high for 90 seconds, until noodles are hot. (Caution! Bowl will be hot after microwaving.)
No microwave? Add 1 to 11/4 cups boiling water to soup base, toppings and noodles. Cover with lid and let stand 2 minutes.
Noodles: Wheat flour, water, tapioca starch, salt, lactic acid.
Soup Base: Naturally brewed soy sauce (water, wheat, soybeans, salt) shiitake mushroom extract*, seaweed extract, evaporated cane juice, rice wine, yeast extract.
Toppings: scallions*, maltodextrin, bok choy (Chinese mustard)*, deep-fried tofu*, red pepper*, shiitake mushroom*, guar gum.
Product manufactured in a facility that uses peanuts.
Store in a cool dry place. Avoid direct sunlight.
|Serving Size: 1/2 Bowl (75 g)|
|Servings Per Container: About 2|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||5|
|Total Fat||0.5 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||22 g||7%|
|Dietary Fiber||1 g||2%|
|*Percent Daily Values are based on a 2,000 calorie diet.|