Annie's Homegrown, Shells & White Cheddar, Macaroni & Cheese, 6 oz (170 g)
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Annie's Homegrown, Shells & White Cheddar, Macaroni & Cheese, 6 oz (170 g)
(Save Image)

Annie's Homegrown, Shells & White Cheddar, Macaroni & Cheese, 6 oz (170 g)

Specifications
  • Shipping Weight: 0.47 lbs (0.21kg)
  • Product Code: HOM-00004
  • UPC Code: 013562000043
  • Package Quantity: 6 oz (170 g)
  • Dimensions: 1.4 x 3.5 x 7.2 in, 0.4 lbs (0.18kg)
  • Expiration Date: Jul 2015 Expiration Date Info
SRP: $3.99
Our Price: $3.49
Savings of: $0.50 (13% off)
In Stock: Yes

Product Overview

Description
  • Made With Organic Pasta
  • Rabbit of Approval- Totally Natural
  • 100% Real Cheese
  • No Artificial Anything!
  • 0 g Trans Fat
  • Naturally Good Source of Calcium and Protein
  • See Nutrition Information For Sodium Content
  • Certified Organic by Oregon Tilth

Dear Friend,

It's no surprise that the product most associated with Annie's Homegrown is our very first Annie's Shells & White Cheddar. After twenty years, our beloved purple box remains our rock- a link from the past to present. We're proud to now bring you the same delicious recipe with certified organic pasta.

So why such a positive response to our purple box from the start? The color purple proves to be eye-catching together with our logo- the quirky, smiling rabbit (not Seal) of Approval my brother sketched from a photo of Bernie, my pet rabbit. Maybe it's our distinctively delicious, all-natural, ground-breaking white cheddar cheese or those unique cheddar-catching pasta shells. Perhaps above all, Annie's founding mission to make the planet a greener, healthier place resonates with you. All of these answers contribute to the perseverance of our purple box. But I believe that you, our friends and customers, are the real magic behind the brand.

Suggested Use

Annie's Way in 10 Minutes

  1. Boil: 6 cups water in a medium saucepan.
  2. Stir in: pasta, bring to boil. Cook: 8-10 minutes, or until done, stirring occasionally.
  3. Drain Pasta: in colander. While pasta is draining...
  4. Add: 3 Tbsp lowfat milk to the warm saucepan. (Optional: Add 2 Tbsp unsalted butter for richer flavor)
  5. Sprinkle: cheese over milk; stir to combine.
  6. Add: cooked pasta back to saucepan and stir well.

Enjoy!

Annie's Suggestions: For a richer flavor, add 2 Tbsp unsalted butter. For a creamy, tangy version, replace milk with 1/2 cup lowfat yogurt.

Other Ingredients

Organic wheat shell pasta, cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), whey, butter, nonfat milk, salt, sodium phosphate.

Contains milk and wheat ingredients.

Made on shared equipment that also processes egg and soy.

Keep in a cool, dry place.

Warnings

Keep in a cool, dry place.

Supplement Facts
Serving Size: 2.5 oz (71 g) About 1 cup prepared
Servings Per Container: About 2.5
  Mix As Prepared
Calories 270 280
Fat Cal. 40 40
  Amount per Serving %Daily Value** %Daily Value**
Total Fat 4.5 g* 7% 7%
Sat. Fat 2.5 g 13% 13%
Trans Fat 0 g    
Cholest. 10 mg 3% 3%
Sodium 500 mg 21% 21%
Total Carb. 47 g 16% 16%
Fiber 2 g 8% 8%
Sugars 5 g    
Protein 10 g 11% 13%
Vitamin A   2% 4%
Vitamin C   0% 0%
Calcium   10% 15%
Iron   4% 4%
Thiamin (Vit. B1)   10% 10%
Folic Acid   10% 10%
*Amount in mix. Prepared with 3 Tbsp lowfat milk adds 10 calories, 10 mg sodium, 1 g total carbohydrate (1 g sugars), 1 g protein.
**Percent Daily Values (DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholest. Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb.   300 g 375 g
Fiber   25 g 30 g
Protein   50 g 65 g

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