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Arrowhead Mills, Gluten Free, Fudge Brownie Mix, 17.5 oz (496 g)33 Reviews
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1.42 lbs (0.64 kg)
- Product Code: ARW-37193
- UPC Code: 074333371939
- Package Quantity: 17.5 oz (496 g)
- Dimensions: 1.8 x 4.8 x 7.1 in, 1.2 lbs (0.54 kg)
Combo Discount: -$2.00
- All Natural
- Improved Taste & Texture
- Naturally Nutritious
- Gluten Free
- Certified Organic by The Texas Department of Agriculture (TDA)
- No Trans Fats
- A Cholesterol Free Food
- No Preservatives
- All Natural - No Artificial Anything!
Arrowhead Mills - From America's Heartland to Your Table
Arrowhead Mills has been the pioneer and leader in organic, natural and gluten free baking mixes, cereals, grains and nut butters since our founding more than 50 years ago. We remain true to the core values and straightforward business practices on which our company was founded. We believe in nature's abundance and treat food with respect - not chemicals! Go on, taste the difference in our naturally nourishing products.
Our Gluten Free products are handled, produced and packaged according to a rigorous Quality Assurance protocol. Most industry standards allow for Gluten Free products to be tested for up to 20 parts per million of gluten. At Arrowhead Mills our aim is to ensure that all of our gluten free products contain less than 10 parts per million.
Gluten Free Fudge Brownies
Yield: 20 servings in 8x8 inch pan
1 package Arrowhead Mills Gluten Free Brownie Mix
1/4 cup vegetable oil
1/4 cup warm water
- Preheat oven to 350°F.
- In a mixing bowl, combine water, oil and eggs. Mix in brownie mix with fork until just blended. Batter will be very thick.
- Pour in a greased 8x8 inch baking pan. Bake for approximately 28-34 minutes. Toothpick will be slightly moist.
- Brownie will continue to cook during cooling. Cool completely before cutting, approximately 30 minutes. The result is yummy, fudgy brownies.
Organic evaporated cane syrup, rice flour, organic Dutch cocoa powder, organic chocolate chips (organic cane sugar, organic chocolate liquor [contains traces of milk], organic cocoa butter, soy lecithin, organic vanilla), sea salt, leavening (monocalcium phosphate, baking powder).
Contains: Soy and traces of milk.
Store in a cool dry place.
|Serving Size: 1/20 package (about 25 g) (makes 1 brownie)|
|Servings Per Container: about 20|
|Calories from Fat||15||50|
|Amount Per Serving||%Daily Value**||%Daily Value**|
|Total Fat*||1.5 g||2%||11%|
|Saturated Fat||0.5 g||3%||6%|
|Trans Fat||0 g|
|Total Carbohydrate||21 g||7%||7%|
|Dietary Fiber||1 g||5%||5%|
|*Amount in mix. Prepared as directed with eggs and oil contributes an additional 5 g fat (0.5 g saturated fat), 35 mg cholesterol, 25 mg sodium.
**Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|Total Fat||Less than||65 g||80 g|
|Sat Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
iHerb Customer Reviews
I will buy this again. We use egg replacer with these brownies and you could not tell the difference. The flavor is terrific and the texture is just right.
These are the best gluten free brownies I have ever made. I added a handful of walnuts and a handful of dried berries plus 1 tablespoon of water and baked them for about 5 min longer then suggested. I brought them to a gathering and when I left there were non left.