Barbara's Bakery, Baked Cheese Puffs, Original, 5.5 oz (155 g)
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- All Natural Since 1971
- 0 g Trans Fat Per Serving
- No Artificial Additives
- Made with Real Aged Blue & Cheddar Cheeses
Yep, we like to share the joy with our friends- especially when it's made with natural goodness of stone ground corn and real cheese! So, hop on the couch, invite some friend over, and start crunching on the ultimate guilt-free snack.
Real snacks that satisfy!
All natural, always
- Made with real cheddar cheeses
- Made with natural stone ground white corn
- No artificial flavors, colors or preservatives
- No hydrogenated oils
Yellow cornmeal, expeller pressed high oleic (canola, sunflower or safflower) oil, aged cheddar and blue cheese (pasteurized milk, salt, annatto extract, cheese cultures, natural enzymes), whey (milk), buttermilk solids, salt, lactic acid, paprika and turmeric extracts.
Contains milk and soy (in corn). Manufactured in a facility that also processes sesame seeds, wheat, peanuts, almond, cashew, filbert, hazelnut, macadamia nut, pecan, pine nut, pistachio, walnut and coconut.
|Serving Size: 1 oz 1-1/2 Cup (28 g)|
|Servings Per Container: About 5|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||90|
|Total Fat||10 g||16%|
|Saturated Fat||2 g||10%|
|Trans Fat||0 g|
|Total Carbohydrate||14 g||5%|
|Dietary Fiber||1 g||5%|
|* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
These are great-tasting. Unfortunately, they are currently being made from GMOs (though the company is apparently working to have them non-GMO verified).
Posted by 5469992738041960078 on Jul 19, 2016
Read someone's review saying this was better than the non-baked version and that person cannot be more wrong! This tasted artificial and the taste was simple flat. Sticking to the non-baked version which is soooooooo much better.
nice but there are better
Posted by 5238460470499484501 on May 12, 2015
the white cheddar is better
Posted by artemisa on Jul 18, 2014
No me han gustado nada, tienen un sabor fuerte que no me ha resultado nada agradable. No he podido pasar de tres ganchitos, el resto a la basura. Y que yo diga esto, siendo una experta en chuches, gusanitos y similares es mucho decir, he probado de todo. Estos gusanitos son intragables
Posted by 5670961593836488102 on May 21, 2014