Better Than Bouillon, Vegetarian, No Beef Base, 8 oz (227 g)
- 38 Servings
- Makes 9.5 Quarts of Broth
- Certified Vegan
- Made with Seasoned Vegetables
- Does Not Contain Beef
Only 1 tsp. Better Than Bouillon = One cube or 8 oz can broth.
Basic Stock Directions: Dissolve 1 teaspoon (equal to 1 bouillon cube) No Beef Base in 8 oz. boiling water. For each quart of stock needed, use 1 1/2 tablespoons No Beef Base. Use basic stock for soups, sauces and gravies, or to cook vegetables, rice or pasta with more flavor.
Recipe for Veggie Burgers or Veggie Loaf: Cook lentils (or rice) according to the package instructions. Sautéed 1/2 cup chopped onion and 1/2 cup chopped carrot in 1 Tbsp Olive oil. In a food processor or other mixer, combine 1 1/2 cups cooked lentils (or rice), 1/2 cup breadcrumbs, 1/2 cup rolled oats, 2 Tbsp No Beef Vegetarian Base, and 1/4 cup water. Mix well. Form mixture into patties and pan fry, or form into a loaf and bake in oven until heated throughout.
For best results, refrigerate after opening.
Vegetable (carrot, celery, onion), salt, hydrolyzed soy protein, corn syrup solids, cane sugar, autolyzed yeast extract, canola oil, natural flavors, maltodextrin, caramel color.
|Serving Size: 1 tsp (6 g)|
|Servings Per Container: about 38|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Total Carbohydrate||2 g||0%|
|Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium, and iron.|
|*Percent Daily Values are based on a 2,000 calorie diet.|