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- Tastes Like Traditional Pasta with No Need to Rinse!
- USDA Organic
- Made in Italy
- Made with Rice, Potato and Soy
- Certified Organic by QAI
Gluten free and delicious!
Eating gluten free pasta does not mean sacrificing taste, texture and nutrition anymore. Bionaturae carefully developed this gluten free pasta to cook "al dente" and closely match the flavor and nutritional content of wheat pasta.
Bionaturae gluten free pasta will satisfy your dietary needs while bringing pleasure to your table- in the spirit of Italian dining tradition.
Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 12 oz of gluten free pasta and cook uncovered, stirring regularly so pasta does not stick. Maintain full boil to ensure proper cooking. Drain the pasta, do not rinse, add sauce right away and enjoy.
Cooking Time: 10 minutes
Organic rice flour, organic rice starch, organic potato starch, organic soy flour.
This product is made from soybeans that were not genetically engineered.
|Serving Size: 2 oz (57 g)|
|Servings Per Container: 6|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||42 g||14%|
|Dietary Fiber||2 g||8%|
|*% Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
Can't believe this pasta is gluten free. Has the texture, taste, everything wheat pasta has, but without any of the gluten. I will never go back to brown rice pasta again. It is by far the best gluten free pasta I have tried yet, and I've tried a bunch.
Not what I expected
Posted by 5679580813809636196 on Dec 01, 2016
The consistency differed compared to fusilli or spaghetti.
Posted by 4698143104975907372 on Jul 14, 2016
Love this gluten free pasta! Great taste! Worth every penny!
We like the Bionature Fusilli pasta even better!
Posted by 5625657342130073188 on Oct 22, 2014
This was very good. But the taste of the Bionaturae Organic Gluten Free Pasta Fusilli was even better. This brand of gluten free pasta is the best tasting gluten free pasta we have tasted. Very close to 'real' pasta, possibly even better. We will purchase again. Thanks .......Click YES if this was helpful and feel welcome to rate & read my other reviews
Posted by Reviewer1987019 on Oct 21, 2014
This was my first experience with gluten free pasta. Very happy with the flavour, the texture. Eaten with tomato meat sauce, was very close to the penne I used to eat. A great replacement for wheat pasta.