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Bob's Red Mill, Cannellini Beans, 24 oz (680 g)
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Bob's Red Mill, Cannellini Beans, 24 oz (680 g)
(Save Image)

Bob's Red Mill, Cannellini Beans, 24 oz (680 g)

By Bob's Red Mill

13 Reviews
In Stock
  • Product Code: BRM-00446
  • UPC Code: 039978004468
  • Package Quantity: 24 oz (680 g)
  • Dimensions: 4 x 1.9 x 7.9 in, 1.55 lbs (0.7 kg)
  • Important Note:

    Note: Korean Customs will quarantine and inspect this item before final shipment to the customer. Please be advised that ordering this item could cause delivery delays

MSRP:
$8.52
Our Price:
$8.09
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Product Overview

Description
  • To Your Good Health...Bob Moore
  • Friend of the Heart
  • Premium Quality
  • Excellent Source of Protein and Fiber
  • You Can See Our Quality!
  • Kosher

This bean is a traditional white Italian bean, sometimes known as white kidney bean. It is a haricot bean that was originally cultivated in Argentina, but eventually became a staple of Italian cuisine. This variety has a creamy texture with a mellow, nutty flavor. Cannellini Beans can be used interchangeably with other white beans and they're excellent for many dishes, especially salads, soups, stews, and pureed bean spreads.

Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.

Suggested Use

Keeps best refrigerated or frozen.

Soak beans overnight. Drain and rinse beans. Add 4 cups of water for every 1 cup of Cannellini Beans. Liquid should be 1-2" above top of beans. Bring to a boil; reduce heat and simmer 1 - 1 1/2 hours. Or pressure cook 6-8 minutes.

  • 1 cup beans yield 2-2 1/2 cups cooked beans.
  • Cooked beans can store up to 1 week in the refrigerator and up to 6 months in the freezer.
Other Ingredients

Cannellini beans.

Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Warnings

Beans, peas and lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.

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Supplement Facts
Serving Size: 1/4 cup (45 g) dry
Servings Per Container: 15 (per 24 oz)
  Amount Per Serving % Daily Value*
Calories 150  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 10 mg 0%
Total Carbohydrate 26 g 9%
Dietary Fiber 7 g 28%
Sugars 1 g  
Protein 11 g  
Vitamin A   0%
Vitamin C   0%
Calcium   10%
Iron   25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat. Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carb.   300 g 375 g
Fiber   25 g 30 g