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Bob's Red Mill, Gluten Free Masa Harina, Golden Corn Flour, 24 oz (680 g)
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Bob's Red Mill, Gluten Free Masa Harina, Golden Corn Flour, 24 oz (680 g)
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Bob's Red Mill, Gluten Free Masa Harina, Golden Corn Flour, 24 oz (680 g)

Specifications
  • Shipping Weight: 1.83 lbs (0.83kg)
  • Product Code: BRM-00474
  • UPC Code: 039978004741
  • Package Quantity: 24 oz (680 g)
  • Dimensions: 2.7 x 3.9 x 6.8 in, 1.55 lbs (0.7kg)
SRP: $4.73
Our Price: $4.49
4 for $17.51 12 for $51.19
Savings of: $0.24 (5% off)
In Stock: No
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Madre Labs, CocoCardio, 7.93 oz (225 g)

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Product Overview

Description
  • For Superb Tortillas, Tamales, Gorditas, and Much More
  • Wheat Free
  • Dairy Free
  • All Natural Product
  • You Can See Our Quality
  • Kosher

Masa, the Spanish word for "dough," is the traditional dough used to make corn tortillas. Our Masa Harina is made with dried corn kernels that have been cooked and soaked in limewater and then ground into masa and dried. Use this delicate flour to make delicious homemade gluten free corn tortillas.

Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an ELISA Gluten Assay test to determine if a product is gluten free.

Suggested Use

Gluten Free Corn Tortillas

2 cups GF Masa Harina Corn Flour
1/2 tsp Sea Salt
1 1/2- 2 cups Hot Water

Mix the salt into the masa harina corn flour. Slowly pour the water into the dough to get a good consistency. The dough should be firm and springy when touched, not dry or sticky. Let the dough rest for an hour, covered.

Forming & Cooking Tortillas

Preheat a griddle or flat surface. Divide the dough into 2 inch balls. Press dough between two pieces of wax paper, or flatten according to a tortilla press directions. Place flattened dough on a hot griddle or flat surface and cook until the top of the tortilla starts to look cooked, about 1 minute. Flip to the other side and heat for a few seconds.

Makes about 12— inch tortillas.

Other Ingredients

Corn, lime.

Manufactured in a facility that also uses tree nuts and soy.

Supplement Facts
Serving Size: 1/4 cup (29 g dry)
Servings Per Container: 23
  Amount Per Serving % Daily Value*
Calories 100  
Calories from Fat 10  
Total Fat 1 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 21 g 7%
Dietary Fiber 2 g 8%
Sugars 0 g  
Protein 3 g  
Vitamin A   0%
Vitamin C   0%
Calcium   4%
Iron   10%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g

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