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Bob's Red Mill, Organic, TSP, Textured Soy Protein, 6 oz (170 g)13 Reviews
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0.6 lbs (0.27 kg)
- Product Code: BRM-00901
- UPC Code: 039978009012
- Package Quantity: 6 oz (170 g)
- Dimensions: 2.5 x 3.5 x 7 in, 0.4 lbs (0.18 kg)
Combo Discount: -$1.00
- To Your Good Health...Bob Moore
- Gluten Free
- Certified Organic by QAI
Textured Soy Protein is a superb natural product made from soybeans. It's made by removing the soybean oil in an all natural water process, then cooking, extruding and drying ground soy. Textured Soy Protein readily absorbs liquid and takes on the flavor of your recipe. Although it doesn't add much flavor, it's low in fat and calories, contains a wealth of complete soy protein and it's a good source of dietary fiber. Textured Soy Protein is a healthy alternative to meat in your diet.
Bob's Red Mill products labeled Gluten Free are batch tested in our quality control laboratory. We use an Elisa Gluten Assay test to determine if a product is gluten free.
Keeps best refrigerated or frozen.
How to Reconstitute and Use TSP
To rehydrate the granules, pour 7/8 cup boiling water, vegetable broth or stock over 1 cup TSP. Stir and let stand 5 to 10 minutes.
To cook in a microwave, cover tightly with plastic wrap and cook on high for 4 minutes; check after 2 minutes and add a little more liquid if needed. You can prepare a double batch of TSP.
Manufactured in a facility that also uses tree nuts and soy.
|Serving Size: 1/4 cup (17 g)|
|Servings Per Container: 12 (per 6 oz bag), 26 (per 13 oz bag)|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||15|
|Total Fat||2 g||3%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrates||6 g||2%|
|Dietary Fiber||4 g||16%|
|* Percent Daily Values are based on a 2,000 calories diet. Your Daily Values may be higher or lower depending on your calorie needs.|
|Total Fat||Less than||65 g||80 g|
|Sat. Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carb.||300 g||375 g|
|Dietary Fiber||25 g||30 g|
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