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- Fair Trade Certified
- A Malty Tea of Strength
- USDA Organic
- Certified Organic by QAI
Choice Organic Celtic Breakfast is a richly flavored and robust tea. Leaf from Assam provides a rich touch of malt, and Ceylon teas from mountain estates keep the blend smooth yet striking. Delightful whenever a strong cup of tea is the favored refreshment.
Choice Organic Teas are certified as organically grown by an independent third party. Every aspect of the cultivation, handling and packaging is carefully inspected to insure the integrity of this product from the gardens of origin to your cup.
Choice Organic Teas come from gardens tended by traditional methods, without the use of chemicals. Conscious practice of top soil management and weed control create a balanced environment to alleviate any agricultural problems. Through diligent care of the environment, our growers produce exceptional teas and herbs.
Fill the kettle with freshly drawn, cold water from the purest source available.
Bring water to a rolling boil. Pour over one tea bag per cup, allowing 4-5 minutes for the flavors to unfold to their fullest. Feel free to embellish as desired.
For a refreshing, organic iced tea, brew double strength before serving over ice.
Organic black teas from Assam and Ceylon.
The tea bags in this package are made with unbleached natural fibers. A special environmentally-safe, high barrier envelope protects the freshness and flavor of the tea.