Crown Prince Natural, Anchovies, Flat Fillets, In Pure Olive Oil, 1.5 oz (43 g)
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- The Seas Finest
- Wild Caught
- Hand-filleted and hand-packed in pure cold-pressed olive oil
- Non-GMO Project Verified
- Contains 160 mg omega-3 per serving
- Gluten Free; Kosher; Low Fat
Anchovies are prepared using the oldest known method of preserving food - salt curing. We start with the highest quality fresh anchovies and place them in barrels in alternate layers with sea salt. Maturing occurs from 3-12 months. A slower maturing process is better for extended shelf life. After curing, the anchovies are cleaned and packed by hand in pure olive oil. Their unique flavor is perfect for salads, casseroles and pizza.
Ready to use in sauces, salad dressings, pizzas and savory butters, our Anchovy Paste is created with wild caught anchovies that are cured, processed into a paste and packed in easy to use tubes.
Anchovies, pure olive oil, salt
Contains 160 mg of Omega-3 per serving.
Store in a cool place and refrigerate after opening
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the state of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to:www.P65Warnings.ca.gov/BPA
|Serving Size: 6 pieces (15 g)|
|Servings Per Container: about 2.5|
|Total Fat||2.5 g||4%|
|Sat. Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carb.||0 g||0%|
|* Percent Daily Values (DV) are based on a 2,000 calorie diet.|
These filets are great since they are a practical small size for one or two uses. Plus, the glass container can be refrigerated once opened, which is way more practical than using tin cans, and having to transfer contents. Taste was great.
Good but tiny
Posted by 4914898952325285559 on May 15, 2016
I don't mind that the jar is tiny, but it is hard to get the anchovies out of the jar because of the size. It's an okay value for the amount you get. They are really good, though. I add them to my pasta and pizza.
Posted by 5403612933143784019 on May 06, 2016
delicious (for a person who likes Anchovies).
Posted by 5067692938104412033 on Apr 09, 2016
it is salty and light texture I use it in sandwich or with spageetie sause!
Posted by 4694575791493684071 on Mar 23, 2016
I have used this in many soups and pasta sauces. I think some people that has reviewed this has eaten it out of the jar. It's a "spice" to help create an amazing taste, try to rub it on your beef next time you barbecue:) It melts when heated.