Crown Prince Natural, Fancy White-Lump Crab Meat, 6 oz (170 g)
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|Combo Discount:||- $5.00|
- Wild Caught
- The Seas Finest
- Non GMO Project Verified
- Product of Indonesia
- Ready to Eat
- A Fat Free Food
- Good Source of Protein
Our Fancy White Lump Crab Meat does not contain any MSG or sulfites. This high-quality crab meat is packed in water. No bleaching agents or preservatives are used in the rinsing, washing or canning process. One serving of this fat-free food provides 17% of the daily needed protein.
This product is very versatile and can be used in your favorite dips, souffles, salads and crab cakes.
Refrigerate after opening.
Lump white crab meat (crust shellfish), water, salt, citric acid.
No MSG or sulfites.
Slight bluing of the crab meat is normal and natural.
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the state of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to:www.P65Warnings.ca.gov/BPA
|Serving Size: 1/2 can (60 g)|
|Servings Per Container: 2|
|Total Fat||0 g||0%|
|Sat. Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carb.||0 g||0%|
|* Percent Daily Values (DV) are based on a 2,000 calorie diet.|
The best thing about this product is its price. In Russia, where I come from, it costs a lot more! The pieces of crab meat in the tin are pretty small, but it's good to use it for salads.
Has this changed?
Posted by Zahava on Aug 28, 2016
The first can I purchased was very tasty but subsequent orders do not taste the same. The only noticeable flavor is just liquid salt with no crab meat taste at all. I will bin the remaining tins I have and will not order this product again.
Posted by YoungerNextYear on Aug 14, 2016
I'm not a tuna fan, so I thought that I would try this crab meat. The meat is very white and flakey but I don't have a high fish tolerance, so I found the smell is sooooooo fishy -- worse than tuna in a hot car under the sun. The taste is also quite fishy for me. I had to pile on the mayo and then add salad dressing and spices to mask the fish after taste but after I loaded on all those unwanted calories, it was really good on fresh baguette with lettuce. It sort of defeats the purpose though, if you have to load it up with sauce to hide the flavor. I think it's nicer than tuna though. If you're a tuna fan and need a change, this is perfect.
Posted by 5361704979845392202 on Aug 01, 2016
Unlike some other reviewers, I did not find this crab to be too smelly or "fishy." On the contrary, it lacked flavor. I don't know if it is from overcooking or just the characteristic of this type of crab, but the meat soon crumbled and lost all firmness. You can find much better quality dungeness crab caught in the United States for an equivalent price.
didn't like the smell
Posted by 4762556441745503144 on Feb 12, 2014
Didn't like the smell, had to use lots of spices to neutralize it. But it is nice that it is natural meat.