D'adamo, Genoma Nutritionals, Glycoscia, 60 Veggie Caps
By D'adamo1 Review
Expiration Date: Dec 2016
The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Shipping Weight: 0.24 lbs (0.11 kg)
The Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product Code: DAD-00039
- UPC Code: 858394000393
- Package Quantity: 60 Veggie Caps
- Dimensions: 2.3 x 2.3 x 4.4 in, 0.2 lbs (0.09 kg)
- All Types
- Supports Healthy Blood Sugar Levels
- Dietary Supplement
- Stearate Free Encapsulation
- GMP Quality Assured
Glycoscia was developed by Dr. Peter D'Adamo for use in his clinic to support the body's natural ability to maintain healthy blood sugar levels that are already in the normal range.
(1) One capsule 2 times daily.
Vegetable cellulose, magnesium citrate, l-leucine, and silica.
This 100% vegetarian product contains no sugar, salt, gluten, wheat, yeast, corn, soy, eggs or dairy, no preservatives, color or flavors, and no artificial ingredients.
|Serving Size: 1 Capsule|
|Amount Per Serving||%DV†|
|Salacia oblonga Root Bark||300 mg||*|
|Red Sage Root (from Salvia miltiorrhiza)||75 mg||*|
|Maitake Mushroom (from Grifola frondosa Mycelia)||50 mg||*|
|Trans-Resveratrol (from Polygonum cuspidatum Root)||50 mg||*|
|† - % Daily Value
* - Daily Value Not Established