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Dr. McDougall's, All Natural Soup, Vegetable, 18.0 oz (510 g) (Discontinued Item)
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Dr. McDougall's, All Natural Soup, Vegetable, 18.0 oz (510 g) (Discontinued Item)
(Save Image)

Dr. McDougall's, All Natural Soup, Vegetable, 18.0 oz (510 g) (Discontinued Item)

By Dr. McDougall's

6 Reviews
Out of Stock - Discontinued
  • Product Code: MCD-07773
  • UPC Code: 767335077731
  • Package Quantity: 18.0 oz (510 g)
  • Dimensions: 2 x 3.4 x 5.5 in, 1.2 lbs (0.54 kg)
MSRP:
$3.49
Our Price:
$2.98
You Save:
$0.51 (15%)
Discontinued ?

Product Overview

Description
  • 25% More Soup*
  • Right Foods
  • Certified Gluten-Free
  • Vegan
  • Low Fat
  • No BPA Lining

Dr. McDougall's Right Foods are always delicious, natural and low in fat, without animal products or cholesterol. We like non-genetically modified ingredients and make nutritious foods for your Delicious Wellness.

Dr. McDougall's Vegetable Soup is a delicious blend of eight vegetables, lentils and organic brown rice in a savory broth. It tastes fabulous and provides essential amino acids.

This package is not lined with the chemical Bisphenol A (BPA), because we really do care about your Delicious Wellness.

*At least 25% more soup than a 14.1 oz canned soup.

Suggested Use

Shake before opening.

Ready to Use: Just Heat & Serve.

Other Ingredients

Filtered water, vegetables (tomatoes, onions, carrots, potatoes, celery, peas, squash, garlic), lentils, organic brown rice, natural flavor (non animal source), potato starch, spices, sea salt, yeast extract, herbs (parsley, basil), organic evaporated cane juice, citric acid.

Warnings

Do not microwave product in carton or add water.

Promptly refrigerate unused portions and use within 7-10 days after opening.

Visit Manufacturer's Website
Supplement Facts
Serving Size: 1 cup (245 g)
Servings Per Container: about 2
  Amount Per Serving % Daily Value*
Calories 100  
Calories from Fat 5  
Total Fat 0.5 g 1%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 480 mg 20%
Total Carbohydrate 20 g 7%
Dietary Fiber 5 g 20%
Sugars 3 g  
Protein 4 g  
Vitamin A   54%
Calcium   2%
Vitamin C   16%
Iron   6%
*Percent Daily Values are based on a 2,000 calorie diet.