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Eden Foods, Certified Organic Hacho Miso, 12.1 oz (345 g)

By Eden Foods

MSRP:
$13.07
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$11.15
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In Stock
  • Product Code: EDN-12061
  • UPC Code: 024182120615
  • Package Quantity: 12.1 oz (345 g)
  • Dimensions: 1.5 x 3.5 x 6.5 in, 0.8 lbs (0.36 kg)
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Save $4.00 when you purchase these items today for only $13.10

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Product Overview

Description
  • Resealable Package
  • Aged & Fermented Soybeans
  • Eden Foods Organic Quality
  • Kosher Parve
  • OCIA Certified

Eden Certified Organic Misos are made using whole foods, a natural koji fermentation process, traditional techniques and craftsmanship. EDEN Organic Hacho Miso is made from USA family farm grown organic soybeans and is aged for 3 years. Considered Japan's finest culinary treasure and heartiest miso. Its rich full-bodied flavor, deep chocolate color and mild salt taste make Eden Organic Hacho Miso ideal for winter dishes. Enjoy in soups, casseroles, sauces, noodles, & stewed vegetables.

Suggested Use

Basic Miso Soup

2-3" piece Eden Wakame leaf or 1 tsp Eden Wakame Flakes

4 cups water

1 small onion, thinly sliced/diced

1 carrot, diced

1 1/2-2 Tbsp Eden Organic Hacho Miso, dissolved in 2 Tbsp water or soup broth

2 green onions, finely sliced

Optional ingredients: tofu, dried tofu, shiitake, greens, daikon, lotus, turnip, leeks, noodles, etc.

Rinse wakame, soak in cold water to cover 5 min. and dice, or add flakes directly, no soaking required. Bring water to a boil. Add onions and wakame. Simmer 3 min. Add carrots and simmer 5 min. Reduce flame to very low. Add miso and simmer 2 min. Do not boil. Garnish with green onions.

Other Ingredients

Whole organic soybeans, water, sea salt, organic toasted barley flour, koji (aspergillus oryzae)

Warnings

Refrigerate after opening

Visit Manufacturer's Website
Supplement Facts
Serving Size: 1 Tablespoon (17 g)
Servings Per Container: 20
  Amount Per Serving % Daily Value*
Calories 40  
Calories from Fat 15  
Total Fat 1.5 g 2%
Saturated Fat .2 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 680 mg 28%
Potassium 180 mg 5%
Total Carbohydrate 4 g 2%
Dietary Fiber <1 g 2%
Sugars 0 g  
Protein 3 g 6%
Vitamin A   0%
Vitamin C   4%
Calcium   2%
Iron   4%
Riboflavin B2   8%
* Percent Daily Values are based on a 2,000 calorie diet.

iHerb Customer Reviews

5 Stars
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1 Stars
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Definitely worth buying!

Posted by Supplementsdiy on Nov 17, 2013

Miso soup is a very nutritional food and suitable for everyone. As the ingredients used in the miso gets fermented, the ingredients gets broken and becomes easily digestible. Miso is also high in antioxidant, found to reduce cancer rate, boost immune system, balances pH value in body and boost energy level. I am a fan of miso soup! I tried all 4 miso soups from Eden Soup. All are organic and good quality. This version of miso is more salty, not sweet (no barley/brown rice) and have a very rich, unique favour. The only problem is that the paste is quite hard and thick and does not easily dissolve even in hot water. I will put the paste in a sieve and slowly stir it in the water with a spoon. This version is also the most warming and I will sweat a bit (due to hot climate). You can easily adjust the taste by adding more or less accordingly! The price is very cheap and one packet will go a long way! Check out my page for more reviews!

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4 people found the following review helpful

Good flavor

Posted by Reviewer1651648 on Nov 23, 2012

I love this flavor but too dry and thick to handle, other then that it gives good flavor for "mi so shi ru" and I make a salad dressing with saseame seed(groind) and oil and rice venegar.

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3 people found the following review helpful

Very good.

Posted by Reviewer1582777 on Dec 11, 2013

Really nice in the winter months, to make soup, or just a warm, tasty drink. It lasts ages. This and the mugi/ barley/ soybeans miso are my 2 favourites of the different types available from Eden (not too dark, not too light), but I have tried them all, they're all good.

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1 person found the following review helpful

Soup

Posted by Reviewer2842743 on Jun 10, 2011

This is very healthy and was very easy to use. I really like it a lot.

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1 person found the following review helpful

Thick and somewhat bland

Posted by 4929416243856968489 on Oct 28, 2013

This miso is very thick, as others have mentioned. Still, it's only a minor inconvenience. What disappointed me is the taste - weak and somewhat bland. Even as I increased the concentration, it mostly brought out the slightly bitter aftertaste. But at the same time the smell is very pleasant. Later I made miso soup with dashi - and the result was very good. But "basic" miso soup made with water is going to be bland.

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1 person found the following review helpful

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