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- Delicious & Crispy
- Good Food Good Reason Health and Happiness
Eden Sea Vegetable Chips are made with four carefully selected, quality sea vegetables - Wakame, Kombu, Hiziki and Nori. Now you can enjoy their many health benefits in this great tasting, crispy chip. The ingredients are combined, formed, dried and baked. Next is flash frying in high oleic rice bran oil for several seconds. Centrifuge spinning removes most of the oil, and seasoning with the finest quality sea salt creates a light, crisp snack food that's not only delicious, it's good food. Try them with your favorite salsa or dip.
Potato starch, rice bran oil, seaweed (wakame, kombu, hiziki, nori), sea salt, potato syrup (potato starch, barley malt)
No preservatives, colorings, or chemicals are added at any stage of their creation.
Made on equipment that handles crustacean shellfish, egg, fish, milk, peanut, sesame seed, soybean, tree nut, and wheat.
|Serving Size: 30 g, About 25 chips|
|Servings Per Container: About 2|
|Amount Per Serving||% Daily Value*|
|Calories from fat||45|
|Total Fat||5 g||8%|
|Saturated Fat||1.5 g||8%|
|Trans Fat||0 g|
|Total Carbohydrate||23 g||8%|
|Dietary Fiber||0 g||0%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
Tastes like prawn crackers with sea weed instead of prawn. Great!! Great consistency, sort of soft, sort of crunchy. Great sea weed flavour, though more sea weed would be even better!! I often eat sea weed, buy them as a snack from an asian shop. More flavour would give them 5 stars. A bit expensive though, the bag is gone in .. 3 seconds... :P
and not very much seaweed in them either – rice dough boiled in fat period - not my idea of snacks.
Posted by 4921410407529847299 on Oct 22, 2016
These chips were a bit pricey but since they are healthier than potato chips I decided to try them. They were palatable but unfortunately not yummy enough for me to reorder them.
Posted by Reviewer1880269 on Feb 11, 2015
Tasteless, hard, dry, won't buy ever again!
Posted by Reviewer2182271 on Feb 16, 2013
i like them a lot, but they are ridiculously expensive
Posted by Reviewer1828481 on Feb 07, 2012
So so. Crispy and light, but they have a very weak taste, because they are made of potato starch mostly, in my opinion some kind of dip is must.