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Fig Food Company, Tuscan White Bean Soup, Lightly Salted, 17.6 oz (500 g) (Discontinued Item)
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Fig Food Company, Tuscan White Bean Soup, Lightly Salted, 17.6 oz (500 g) (Discontinued Item)
(Save Image)
Fig Food Company, Tuscan White Bean Soup, Lightly Salted, 17.6 oz (500 g) (Discontinued Item)
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- Shipping Weight: 1.36 lbs (0.62kg)
- Product Code: FFC-00202
- UPC Code: 853434002023
- Package Quantity: 17.6 oz (500 g)
- Dimensions: 1.8 x 3.3 x 5.4 in, 1.15 lbs (0.52kg)
Product Overview
Description
- USDA Organic
- Kosher Parve
- Certified Organic by Oregon Tilth
- BPA Free Packaging
11,000 Years Ago, a Fig Tree was Planted.
And figs became the first domesticated crop in history. Fig Food celebrates this first organic farmer with 100% plant-based recipes made with fresh, organic ingredients. So flavorful, we use only a touch of salt. If you want more, the saltshaker rests firmly in your hands.
Delicious Soup. Good for you. Good for the planet.
Tuscan White Bean
Tuscany, home of mangiafagioli or bean eaters. This soup brims with creamy cannellini beans, whole-grain barley, spinach and sage. A complete meal.
Fig Facts
- Organic and Sustainable.
- 100% Plant-based.
- Traceable Ingredients.
- Healthy.
- Yummy.
Suggested Use
Shake. Open. Warm. Eat.
Other Ingredients
Water, cannellini beans*, spinach*, barley*, navy bean flour*, extra virgin olive oil*, potato starch*, garlic*, sea salt, carrots*, potatoes*, onions*, celery*, spices*, leeks*.
*Organic
Contains: Wheat.
Warnings
Do not microwave soup in carton.
| Supplement Facts | ||
| Serving Size: 1 Cup (245 g) | ||
| Servings Per Container: About 2 | ||
| Amount Per Serving | % Daily Value* | |
| Calories | 150 | |
| Calories from Fat | 25 | |
| Total Fat | 3 g | 5% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 8% |
| Total Carbohydrate | 24 g | 8% |
| Dietary Fiber | 6 g | 24% |
| Sugars | 1 g | |
| Protein | 7 g | |
| Vitamin A | 25% | |
| Vitamin C | 6% | |
| Calcium | 8% | |
| Iron | 20% | |
| *Percent Daily Values are based on a 2,000 calorie diet. | ||
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