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Flora, Salus-Haus, Floradix Gallexier Herbal Bitters, 8.5 fl oz (250 ml)

SRP: $25.49
Our price: $20.39  
Savings of: $5.10 (20.01 %)
In Stock : Yes
Product Code: FLO-64791
UPC Code: 061998647912
Package Quantity: 8.5 fl oz (250 ml)
Shipping Weight: 1.78 lbs (0.81 kg)
New! Expiration Date: July 01, 2012
More about this
 
Description
  • With artichoke, dandelion and 11 selected herbs
  • Beneficial after a main meal- The perfect accompaniment for heavy meals
  • Vegetarian liquid formula
  • No preservatives
  • Alcohol free
  • Liquid Extract Herbal Supplement
  • Kosher
  • Imported from Bavaria

Gallexier Herbal Bitters constitutes a particularly mild herb bitter, recommended either as an appetizer to accompany or round off the main meal of the day. Gallexier Herbal Bitters is beneficial after fatty and heavy foods and helps make food more enjoyable. Gallexier Herbal Bitters contains no alcohol and can, therefore, be enjoyed by those whose system is particularly sensitive to alcohol.

Suggested Use

Take 1 measuring capful or 4 teaspoonfuls before meals as an appetizer or after meals as a herbal supplement. Take Gallexier Herbal Bitters regularly.

Supplement Facts
Supplement Facts
Serving Size: 1 measuring capful (20 ml/ 4 tsp)
Servings Per Container: about 13
  Amount Per Serving % Daily Value
Calories 15  
Sodium 5 mg 0%**
Total Carbohydrate 4 g 2%**
Sugar 4 g
Artichoke Leaves 650 mg
Dandelion Herb 207 mg
Gentian Root 164 mg
Turmeric Root 118 mg
Milfoil (yarrow) 118 mg
Ginger 80 mg
Camomile Flowers 74 mg
Fennel 74 mg
Orange Peel 60 mg
Blessed Thistle Herb 30 mg
Cardamom 15 mg
Buckbean Leaves 15 mg
Wormwood Herb 7 mg
† Daily Value not established.
** Percent Daily Values are based on a 2,000 calorie diet.
Other Ingredients

Water, Fructose..

Warnings

Important! This product contains no alcohol, preservatives or additives.

Do not contaminate the formula by drinking directly from the bottle.

To preserve the product and prevent its fermentation, keep refrigerated at all times after opening and consume within 4 weeks.