This product is already in your Wish List.
View Wish List
This product is now in your Wish List.
Frontier Natural Products, Ground Chinese Cinnamon, 16 oz (453 g)1 Review
The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
The Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
1.24 lbs (0.56 kg)
- Product Code: FRO-00315
- UPC Code: 089836003157
- Package Quantity: 16 oz (453 g)
- Dimensions: 1.2 x 8.2 x 9.7 in, 1.05 lbs (0.48 kg)
Combo Discount: -$1.00
- 3.75 - 4% Oil
- Cinnamomum Aromaticum
Cinnamon - that most popular of spices - comes from the bark of an evergreen tree. Cinnamon's sweet, spicy and warm fragrance adds pungent sweetness to your favorite baked goodies. You can also use it to add a depth of flavor to savory dishes as well.
Cinnamon is the world's most popular baking spice. You'll recognize its familiar taste and aroma in cakes, breads, cookies, breads and pies, dumplings, puddings, pastries and ice cream. It's common in savory dishes, too--soups, chutneys, catsup, pickles, squash, vinegars and meat glazes--and hot drinks like cider, coffee, tea and cocoa.
Cinnamon complements fruits like apricots, cherries, apples, blueberries and oranges. Vegetables, too--especially carrots, spinach and onions--are enhanced by cinnamon's pungent sweetness.
In combination with other spices (like cloves, nutmeg, cardamom, ginger, allspice, and black pepper), cinnamon shows up in a wide array of spice blends, including pumpkin pie spice, apple pie spice, cider blends, five spice powder, curries, pickling spice, even popcorn seasoning!
Cheddar Cheese Cookies
3/4 cup flour
2/3 cup butter
1/3 cup firmly packed brown sugar
1 teaspoon vanilla
1/2 teaspoon cinnamon
1/2 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups oatmeal (rolled oats)
1 cup shredded cheddar cheese
3/4 cup raisins
1 cup apple, peeled and chopped
Preheat oven to 375 degrees. Combine flour, butter, sugar, vanilla, egg, cinnamon, baking powder, and salt. Mix well. Add oatmeal, cheese, and raisins. Mix well. Stir in apple. Drop by tablespoons onto ungreased cookie sheet. Bake 15 minutes or until golden brown.