Fun Fresh Foods, Dowd & Rogers, Gluten Free California Almond Flour, 14 oz (396 g)52 Reviews
Expiration Date: Apr 2016
The length of time for the expiration date or "best used before" date depends on the type of product, as well as the brand.
Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Shipping Weight: 1.24 lbs (0.56 kg)
The Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product Code: FUN-86016
- UPC Code: 632474860165
- Package Quantity: 14 oz (396 g)
- Dimensions: 4.1 x 4.1 x 7 in, 1.05 lbs (0.48 kg)
Combo Discount: -$1.97
- Wheat Free
- Blanched Rich, Nutty Flavor
California Almond Flour is made from blanched, sweet ground almonds. The flour is a delightfully versatile ingredient that brings delicate flavor to baking and cooking. California Almond Flour is the perfect substitute for wheat flour for those on low carbohydrate or gluten free diets. This flour is so good it will be your go-to pantry staple in no time.
Substitute up to one-third of the recommended flour in your favorite baking recipes with California Almond Flour for added flavor.
100% ground almonds.
Store in a cool dry place. For optimal shelf life, store refrigerated.
Packaged by weight, not volume. Some settling of contents may occur.
|Serving Size: 1/4 cup dry mix (26 g)|
|Serving Per Container: 15|
|Amount Per Serving||%Daily Values†|
|Calories from Fat||130|
|Saturated Fat||1 g||5%†|
|Total Carbohydrate||5 g||2%†|
|Dietary Fiber||3 g||12%†|
†Percent Daily Values are based on a 2,000 calorie diet.
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 mg||375 mg|
|Dietary Fiber||25 g||30 g|
iHerb Customer Reviews
I liked this flour better than Bob's Red Mill. It works quite well in baking paleo style and tastes great.
Best low carb pancakes ever. I simply mix 1/4 cup of almond flour, 1 large egg, and 1/4 tsp of aluminium free baking powder, a small pinch of salt. I cook in coconut oil for extra flavor. Makes one large or several small pancakes. I find no need for sweetener. Make sure is lightly browned before flipping - if you try to flip too early it will break up.