Healthy Origins, Ubiquinol ( Kaneka QH ), New Soy Free, Non-GMO Formula, 100 mg, 7 Softgels28 Reviews
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0.1 lbs (0.05 kg)
- Product Code: HOG-36464
- UPC Code: 603573364649
- Package Quantity: 7 Softgels
- Dimensions: 1.8 x 1.8 x 3.2 in, 0.05 lbs (0.02 kg)
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- 100% Natural
- Soy Free
- Active "Antioxidant" Form of CoQ10
- Kaneka QH Ubiquinol
- Dietary Supplement
Healthy Origins Ubiquinol (also called Kaneka QH) is the active "Antioxidant" form of CoQ10, responsible for the powerful preventive benefits associated with CoQ10. Normally, the conversion process from CoQ10 to Ubiquinol occurs naturally in the body. Supplementing with Ubiquinol is important for individuals who may have difficulty with the natural conversion of CoQ10 to Ubiquinol. Ubiquinol supplementation is very important to:
- Those suffering from specific conditions, especially related to oxidative stress
- Adults over 40 years of age
For other adults, Healthy Origins CoQ10 remains a beneficial supplement for your health and wellness program. All Healthy Origins Ubiquinol softgels are manufactured through a reduction process of CoQ10 and are encapsulated in the USA using only Kaneka QH produced exclusively in Pasadena, TX, USA.
Adults: Take one (1) to two (2) softgels daily with food, or as directed by a physician.
Medium chain triglycerides, gelatin, glycerin, ascorbyl palmitate, beeswax, sunflower lecithin, purified water and annatto extract.
Free of sugar, salt, starch, yeast, wheat, gluten, corn, barley, soy, fish, shellfish, nuts, tree nuts, egg and dairy products. No preservatives, artificial flavors or artificial colors.
|Serving Size: 1 Softgel|
|Amount Per Serving||%DV|
|Ubiquinol (Kaneka QH)||100 mg||†|
|† Daily Value not established.|
iHerb Customer Reviews
only a sample not long enough to tell if it is making a difference
Hooray for soy-free and non-GMO Kaneka QH! I have multiple allergies, one of them being soy, and it is possible that GMO products have contributed to my digestive issues, so this is a welcome product which signals a new awareness of allergens.