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- 60 Calories Per Serving
- 0g Total Fat Per Serving
- 3g Fiber Per Serving
- A Fat Free, Cholesterol Free Food
- 0g Trans Fat
- Whole Grain 14g or More Per Serving
- Eat 48g or More of Whole Grains Daily
- Crispbread- A Fat Free, Cholesterol Free Food
Recipe from Norway- No Artificial Additives or Preservatives
Traditional Kavli 5 Grain Crispbread is baked to the original Norwegian recipe, using only pure, natural ingredients. No artificial preservatives, additives or chemicals are added. For generations, Kavli Crispbread has been a staple part of the diet of Norway. Kavli is world famous start its naturally crisp texture and mild nutty taste.
*Non-GMO - We do not use ingredient that were produced using biotechnology.
For easy to serve, bite-size halves...just slice the sealed stay-fresh pack in half with a serrated knife. This gives you cracker-sized Kavli slices ready for serving or topping. Crisp delicious Kalvi comes in a variety of flavors. Look for them the next time you shop.
Whole grain rye flour, mixed cereals (rye flakes, wheat flakes, oat flakes, barley flakes, millet), wheat bran, salt.
May contain traces of milk.
Store in a dark and dry place.
|Serving Size: 2 pieces (17 g)|
|Serving Per Container: about 9|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||11 g||4%|
|Dietary Fiber||3 g||11%|
|*Percent Daily Values (%DV) are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Sat Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
Being health conscious, I pick my snacks with care also. This one, I just need to eat 1 pc whenever I am craved for some snacks, and drink some water, the feeling of hunger will be faded :P Hope this works for you also. I prefer another thin crispy one of Kavli for serving with cheese.
Posted by lillanne on Jan 01, 2015
Depend what the purpose is. In Norway we use this as bread to our dinnermeal, and I miss the WASA flatbread which are no longer available from Iherb. Tasts are different,.
Quite liked it!
Posted by blindlybeautiful on Jul 01, 2014
On its own it does have a bit of a "cardboard-y" taste, but once you have toppings on it, it's fantastic. I like to slather mine with avocado and then place some smoked salmon on top, or if I'm craving something sweet, some dark chocolate peanut butter :)
Plain crispbread. I don't like it at all
Posted by SavoringLife on Jan 09, 2014
Rather plain. Box has 2 individual packets with very thin plastic packaging. I don't like it at all.
Posted by 5667606051182095529 on Oct 22, 2013
but it would be better if is more thinner.. i loved the garlic version