Kitchens of India, Mashed Vegetable Curry, Pav Bhaji, 10 oz (285 g)
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Kitchens of India, Mashed Vegetable Curry, Pav Bhaji, 10 oz (285 g)
(Save Image)

Kitchens of India, Mashed Vegetable Curry, Pav Bhaji, 10 oz (285 g)

Specifications
  • Shipping Weight: 0.83 lbs (0.38 kg)
  • Product Code: INA-01071
  • UPC Code: 841905010714
  • Package Quantity: 10 oz (285 g)
  • Dimensions: 1.3 x 5.4 x 7.6 in, 0.7 lbs (0.32 kg)
  • Expiration Date: Apr 2016 Expiration Date Info
SRP: $3.99
Our Price: $3.07
Savings of: $0.92 (23% Off)
In Stock: Yes

Product Overview

Description
  • Just Heat & Eat
  • Authentic Indian Cuisine
  • Vegetarian
  • 100% Natural
  • No Preservatives
  • Kosher Dairy

Mashed fresh vegetables simmered in butter, and lightly spiced. A gourmet ready to eat signature dish created by the Master Chefs of ITC Hotels.

Pav Bhaji is an authentic Indian recipe, created by the Master Chefs of ITC Hotels. Mashed fresh vegetables simmered in butter, and lightly spiced creating a deliciously mouthwatering dish. This delight is now available in a ready-to-eat pack.

Suggested Use

Serving Suggestions: With bread.

Just Heat & Eat

Method 1

Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.

Method 2

Cut pouch, empty contents into a microwave dish, heat on high for 1-2 minutes and serve hot.

Method 3

Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.

Other Ingredients

Potatoes, tomatoes, butter, capsicum, green peas, onions, garlic, salt, spices and ginger.

Contains milk.

Allergy Information: Manufactured in a facility that processes peanuts and tree nuts.

Warnings

Once opened consume immediately.

Don't use the inner pack if leaking or bloated.

Specially sterilized in multi-layered pouches to help assure safety. Does not require refrigeration.

Supplement Facts
Serving Size: 1/2 cup (125 g)
Servings Per Container: about 2.5
  Amount Per Serving % Daily Value*
Calories 210  
Calories from Fat 130  
Total Fat 15 g 23%
Saturated Fat 2.5 g 13%
Trans Fat 0 g  
Cholesterol 30 mg 10%
Sodium 920 mg 38%
Total Carbohydrate 16 g 6%
Dietary Fiber 2 g 8%
Sugars 3 g  
Protein 2 g  
Vitamin A   6%
Vitamin C   10%
Calcium   2%
Iron   15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Calories per gram:
Fat 9   •   Carbohydrate 4   •   Protein 4

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