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Knorr, Cream of Spinach Recipe Mix, 1.8 oz (51 g) (Discontinued Item)
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Knorr, Cream of Spinach Recipe Mix, 1.8 oz (51 g) (Discontinued Item)
(Save Image)

Knorr, Cream of Spinach Recipe Mix, 1.8 oz (51 g) (Discontinued Item)

Specifications
  • Shipping Weight: 0.21 lbs (0.1kg)
  • Product Code: KRR-22222
  • UPC Code: 048001222229
  • Package Quantity: 1.8 oz (51 g)
  • Dimensions: 5.1 x 0.7 x 6.1 in, 0.1 lbs (0.05kg)
SRP: $2.29
Our Price: $2.06
Savings of: $0.23 (10% off)
In Stock: No - Discontinued

Product Overview

Description
  • New Look!
  • Same Great Knorr Taste!
  • Let's Make Knorr!

A delicate and creamy blend of Parmesan cheese, spinach and savory seasoning.

Suggested Use

Soup Directions

Makes 3 cups

  • Combine 1-1/2 cups milk and 1-1/2 cups water with Knorr Cream of Spinach recipe mix in a medium saucepan.
  • Bring to a boil, stirring frequently.
  • Reduce heat to low and simmer, stirring occasionally, 5 minutes.
Other Ingredients

Wheat flour, dehydrated vegetables (spinach, onions), maltodextrin, salt, partially hydrogenated soybean oil, spinach powder, monosodium glutamate, chicken fat, sugar, hydrolyzed corn protein, garlic powder, spices, whey (milk), natural flavors (soy), yeast extract, citric acid, disodium guanylate, disodium inosinate.

Supplement Facts
Serving Size: 2 Tbsp (17 g) (makes 1 cup soup prepared)
Servings Per Package: 3
  Amount Per Serving %Daily Value*
Calories 60  
Calories from Fat 15  
Total Fat 1.5 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 720 mg 30%
Total Carbohydrate 11 g 4%
Dietary Fiber less than 1 g 3%
Sugars less than 1 g  
Protein 2 g  
Vitamin A   4%
Vitamin C   0%
Calcium   0%
Iron   2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g

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