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Knorr, Spring Vegetable Recipe Mix, 0.9 oz (26 g)
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Knorr, Spring Vegetable Recipe Mix, 0.9 oz (26 g)
(Save Image)

Knorr, Spring Vegetable Recipe Mix, 0.9 oz (26 g)

Specifications
  • Shipping Weight: 0.16 lbs (0.07kg)
  • Product Code: KRR-22135
  • UPC Code: 048001221352
  • Package Quantity: 0.9 oz (26 g)
  • Dimensions: 0.7 x 5 x 4.5 in, 0.1 lbs (0.05kg)
  • Expiration Date: Jun 2016 Expiration Date Info
SRP: $2.29
Our Price: $1.95
Savings of: $0.34 (15% off)
In Stock: Yes
Save $3.00! Get this now for $11.95!

Madre Labs, CocoCardio, 7.93 oz (225 g)

Priced together: $13.90  Priced separately: $16.90

Product Overview

Description
  • Let's Make Knorr!

A zesty recipe of carrots, leeks, zucchini, onions, mushrooms and red bell peppers.

Suggested Use

Soup Directions

Makes 3 Cups

  • Combine 3 cups water and Knorr Spring Vegetable recipe mix in a medium saucepan.
  • Bring to a boil, stirring occasionally.
  • Reduce heat to low and simmer 10 minutes.
Other Ingredients

Carrots*, salt, cornstarch, leek*, zucchini*, onions*, maltodextrin, mushrooms*, red bell peppers*, yeast extract, monosodium glutamate, onion powder, chives*, dill weed*, parsley*, wheat flour, turmeric, disodium guanylate, disodium inosinate, natural flavor, caramel color.

*Dehydrated

Made in a facility that processes milk, egg, soy, wheat, sesame, and sulfites.

Supplement Facts
Serving Size: 2 Tbsp (9 g) (makes 1 cup soup prepared)
Servings Per Package: about 3
  Amount per Serving %Daily Value*
Calories 25  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 530 mg 22%
Total Carbohydrate 6 g 2%
Dietary Fiber less than 1 g 3%
Sugars 1 g  
Protein 1 g  
Vitamin A   30%
Calcium   0%
Vitamin C   8%
Iron   2%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g

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