- You earn loyalty credit for every order you place at iHerb!
- Loyalty credit is equal to 10% of the value of your order, excluding shipping charges.
- Your loyalty credit will be applied towards your next order as soon as your current order has shipped.
- Your loyalty credits are valid for up to 60 days from the date of your last purchase.
This product is already in your Wish List.
View Wish List
This product is now in your Wish List.
|Combo Discount:||- $3.00|
- A Custom Blend of Wild & Whole Grain Brown Rice
- Family Farms Since 1937
- Whole Grain
- Non GMO Project Verified
- Good Taste
- Good Health
- 100% Whole Grain - 45 g or More Per Serving
- Eat 48 g or More of Whole Grains Daily
Make your meals colorful with our versatile blends of assorted rice textures, flavors and aromas.
Cultivating a Family Tradition
Over the years, the Lundberg family has produced high quality Eco-Farmed rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment.
We've grown our rice sustainably, long before anyone used the word. Our farming methods conserve water resources, build soil integrity, and support a healthier ecosystem.
At Lundberg Family Farms, we specialize in Eco-Farmed, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting sustainable farming! —The Lundberg Family
Lundberg Wild Blend Rice
Striking & Savory
Color, delightful texture, full-bodied flavor, and aroma all come together in this blend. Wild Blend is versatile, so serve it up with hearty meals or subtle seafood dishes.
Lundberg Family Farms supports the consumer's right to choose foods that have not been genetically modified. This product has been produced in accordance with the best practices of the Non-GMO Project Standard.
- In a medium saucepan, bring 1 3/4 cup water and 1 cup rice to boil.
- Cover with a tight-fitting lid, reduce heat to low simmer, and cook 45 minutes.
- Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork.
To prepare in a rice cooker, use same water-rice ratio. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 Tbsp liquid and cook longer.
Long grain brown rice, sweet brown rice, wild rice, whole grain Wehani rice, whole grain black japonica rice.
We recommend refrigeration for extended shelf life.
|Serving Size: 1/4 cup (dry) (45 g)|
|Servings Per Container: 10|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||34 g||11%|
|Dietary Fiber||3 g||12%|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
A family favorite. It is a healthy carb/grain choice. It's one of my pantry stables. You can shorten the prep time to 25 mins. First, in a dry cast iron skillet heat the rice, stirring constantly, to crack the grain. You will hear it popping. When the rice starts to brown pour it into you liquid (broth or water) and follow the pacakage directions except the time will be 25 minuets.
Very aromatic, delicious, and nutritious blend of wild and whole grain brown rice with a gourmet flavor. In addition to being gluten free and suitable for people with celiac disease and gluten intolerance, non-GMO, and eco-friendly, this unique gourmet blend of wild and whole grain brown rice is rich in protein, dietary fiber, niacin (vitamin B3), vitamin B6, thiamin (vitamin B1), riboflavin (vitamin B2), folic acid (vitamin B9), manganese, selenium, magnesium, phosphorus, copper, iron, calcium, potas sium, phytosterols, antioxidants and flavonoids, and beneficial for people suffering from diabetes, hypertension, high cholesterol, obesity, heart disease, gastritis, acid reflux, nausea, indigestion, osteoporosis, arthritis, rheumatism and even cancer: helps stabilize blood sugar and regulate insulin levels, prevents blood spikes keeping you full longer, flushes toxins out of the body, aids digestion, prevents heartburn and acid reflux, increases appetite, soothes the stomach lining, reduces colon inflammation, normalizes blood pressure, lowers triglycerides and LDL or "bad" cholesterol levels while increasing HDL or "good" cholesterol, protects against strokes, atherosclerosis and peripheral arterial disease, boosts and strengthens the immune system, neutralizes free radicals, helps maintain healthy bones, teeth, joints, skin, nails, and hair, and even reduces the risk of cancer. It's a great healthy addition to any diet and I love it: not only is it delicious and great in different recipes, but also it helps normalize my cholesterol levels and blood pressure and relieves the symptoms of my acid reflux and gastritis. Wonderful product. Highly recommended.
Posted by 5270199665314556642 on Aug 29, 2016
This blend had a really great bite with a delicious nutty flavour. Highly recommended. I stir-fry it with kimchi for a satisfying and comforting kimchi fried rice :)
Posted by 5430010024178143127 on Apr 29, 2016
I like it cooked with broth and some butter. Nice side dish.
Posted by Reviewer1284478 on Sep 11, 2015
Posted by Reviewer3137441 on Feb 05, 2015
This is a really great rice blend. It has a delicious nutty taste. Everyone who tries it always comments on how amazing it is!
good for 6 month old+ baby
Posted by 5166423602381127049 on Oct 27, 2014
I use this rice for my 6 month old baby daughter and she simply loves it. I let it soak overnight then I boil it in home made chicken broth. Once the rice is soft boiled, I blend it. So easy and my daughter loves it a lot.