Mestemacher, Three Grain Bread with Whole Rye Kernels, 17.6 oz (500 g)
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|Combo Discount:||- $2.36|
- Ideal for a Cholesterol Conscious Diet
- Freshly Ground in Our Own Mill from Whole Grains
- Also Delicious When Toasted!
- No Preservatives
- Kosher = Kosher Pareve
- High Fiber
- Cholesterol Free
- Natural Ingredients
- Long Shelf Life
- Wheat Free
- Keep Fit for Life
- 100% Whole Grain 39 g or More Per Serving
- Eat 48 g or More of Whole Grains Daily
Keep cool and dry after opening. Once opened store in refrigerator and consume within 4-5 days.
Whole kernel rye, water, whole meal rye flour, oat kernels, barley kernels, linseed, salt, oat fiber, sesame, yeast
Contains sesame seed
|Serving Size: 1 pieces (72 g)|
|Servings Per Container: 7|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||15|
|Total Fat||2 g||3%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g||0%|
|Total Carbohydrate||24 g||8%|
|Dietary Fiber||6 g||24%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
NOT FOR ME :(
NOT FOR ME :(
When I first received this, I thought what a very little loaf of bread, but very heavy. I cut a piece (7 total in package) of it in half and put some tuna salad on it, I took one bite and threw it away. It was crumbly, and very, very dense. I enjoy a hearty bread but this was very heavy. I personally didnt like the flavor of it at all. Maybe others will appreciate it, just not me :(
Posted by Reviewer3230969 on Dec 01, 2016
Posted by satokovann on Oct 03, 2016
MY BODY CAN'T RESIST WITH SUGAR/GLUTEN ANYMORE, AND THIS BREAD SAVE ME. NOW I ONLY CAN EAT THIS BREAD WITHOUT FEELING ANYTHING BAD TO MY BODY. I EAT THIS BREAD WITH SUGAR FREE BLUEBERRY SPREAD & COCONUT OIL, AND THE TASTE IS AMAZING.
Posted by 5241031409592753489 on Jun 19, 2016
Posted by 5223972155575018184 on May 02, 2016
I love all the bread of this brand.
Posted by 5605160356032938024 on Dec 09, 2015
I love this bread! It is very delicious. The best way to eat it, is roast in the oven in 180ºC about 13-14 min. I really recommend to try do that! Очень вкусный хлеб! Я рекомендую поджарить его в духовке при 180ºC минут 13-14! Он подрумянивается немного, подсыхает и становится еще вкуснее! Попробуйте! 美味しいパンです！オーブンで少し温めればもっと美味しくなります。１８０ºCで１３−１４分ぐらい。おすすめ！