Mestemacher, Whole Rye Bread, 17.6 oz (500 g)
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- Keep Fit For Life
- No Preservatives
- Kosher Parve
- High Fiber
- Cholesterol Free
- Natural Ingredients
- Long Shelf Life
- Wheat Free
- 100% Whole Grain- 40 g or More Per Serving
- Eat 48 g or More of Whole Grains Daily
- Product of Germany
- Ideal For a Cholesterol Conscious Diet
- Freshly Ground in Our Own Mill From Whole Grains
- With Whole Rye Kernels
- Also Delicious When Toasted
Whole kernel rye, water, wholemeal rye flour, salt, oat fiber, yeast.
Keep cool and dry after opening. Once opened store in refrigerator and consume in 4-5 days.
|Serving Size: 1 pieces (72 g)|
|Servings Per Container: 7|
|Amount per Serving||%Daily Value*|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g||0%|
|Total Carbohydrate||26 g||9%|
|Dietary Fiber||6 g||24%|
|*Percent Daily Values are based on a 2,000 calorie diet.|
iHerb Customer Reviews
I am currently living abroad in South Korea, and iHerb has saved me from all the dreadful white breads, and lack of whole grain foods here. I seriously couldn't find a decent whole grain bread or complex carb here if my life depended on it. This Mestemacher Whole Rye Bread is great! I seriously can't get enough! So far I have purchased the regular Whole Rye Bread, the Organic Whole Rye Bread, and the Fitness Bread with Whole Rye, Oat Kernels and Wheat Germs, and I can honestly say they are all delicious. I would repurchase all of them again and again, and I would recommend this brand and bread to anyone who is looking for a nice and delicious whole grain bread. I toast it, and put some St. Dalfour Fruit Spread on it, so yummy, a great part of a balanced breakfast.
Tastes too sour
Posted by 4960696016636744624 on May 03, 2016
And pancreatitis doenst feel to good consuming this product either because it is raw and rough, but non the less it is healthy
Love this stuff toasted!
Posted by 5700560771544479062 on Feb 18, 2016
I am sensitive to wheat based breads and this one allows me to continue to eat healthy bread and not have the side effects. I don't really like it as bread but LOVE it toasted with almond butter on top. It is very dense and very hardy, and has a great crunch when toasted. I eat it EVERY morning to get me going. It fills me up and keeps me teaching my students until lunch. I enjoy the other flavors too yet like this one the best. I have eating this for years and it's impossible to find in stores where I live. Glad I found it here!
Excellent, wheat free bread.
Posted by 4970892624440924614 on Jan 22, 2016
I love this bread and wheat free rye is hard to find. Hearty flavor and preserves well. I would definitely recommend this product! (I have an allergy to wheat, not all gluten [rye has gluten] and so am especially happy to find a good bread that meets my dietary needs).
Posted by Reviewer1878151 on Dec 24, 2015
My whole family didn't like the taste and it has too much sodium.