| Supplement Facts |
| Serving Size: 9 Tablets (per day) |
| Servings per Container: 35 |
| |
Amount Per Serving |
% Daily Value |
| Vitamin A (as 54% Betatene D. salina natural beta-carotene with mixed carotenoids and 46% acetate) |
5000 IU |
100% |
| Vitamin C (as calcium ascorbate, ascorbic acid, ascorbyl palmitate, magnesium ascorbate, niacinamide ascorbate, and acerola juice powder) |
2000 mg |
3333% |
| Vitamin D3 (as cholecalciferol) |
1000 IU |
250% |
| Vitamin E (as D-alpha tocopheryl succinate) |
400 IU |
1333% |
| Thiamine (vitamin B1) (as thiamine HCl) |
125 mg |
8333% |
| Riboflavin (vitaminB2) (with 2 mg riboflavin 5' phosphate coenzyme) |
50 mg |
2941% |
| Niacin (vitamin B3) (as 58% niacinamide, 40% niacin, 2% niacinamide ascorbate) |
862 mg |
4310% |
| Vitamin B6 (as 100 mg Pyridoxal 5' phosphate coenzyme and 5 mg pyridoxine HCl) |
105 mg |
5250% |
| Folic acid |
800 mcg |
200% |
| Vitamin B12 (as 42% cyanocobalamin, 42% hydroxylcobalamin, 16% ion exchange resin) |
600 mcg |
10000% |
| Biotin |
3000 mcg |
1000% |
| Pantothenic acid (as D-calcium pantothenate with 5 mg pantethine) |
600 mg |
6000% |
| Calcium (as calcium ascorbate, D-calcium pantothenate, Calcium D-Glucarate) |
218 mg |
22% |
| Iodine (as potassium iodide) |
75 mcg |
50% |
| Magnesium (as magnesium oxide, citrate, glycinate, taurinate, arginate, ascorbate) |
400 mg |
100% |
| Zinc [as methionate (OptiZinc) zinc succinate] |
35 mg |
233% |
| Selenium [as 50% se-methylselenocysteine, 25% L-selenomethionine (yeast free) (SelenoPure), and 25% sodium selenate] |
200 mcg |
286% |
| Copper (as copper bisglycinate chelate) |
1 mg |
50% |
| Manganese (as manganese gluconate) |
1 mg |
50% |
| Chromium (as Chromium 454 bio-organic yeast extract matrix) |
500 mcg |
417% |
| Molybdenum (as sodium molybdate) |
125 mcg |
167% |
| Potassium (as potassium chloride) |
37.4 mg |
† |
| N-acetyl-L-cysteine (NAC) |
600 mg |
** |
| Taurine |
200 mg |
** |
| Inositol |
250 mg |
** |
| Phosphatidylcholine (from soy) |
150 mg |
** |
| Choline (as choline bitartrate) |
120 mg |
** |
| Boron (as boron citrate/aspartate/glycinate complex) |
3 mg |
** |
| Ascorbyl palmitate (fat-soluble vitamin C) |
250 mg |
** |
| para-aminobenzoic acid (PABA) |
200 mg |
** |
| Trimethylglycine (TMG) (as betaine anhydrous) (from sugar beets) |
100 mg |
** |
| Alpha-carotene |
100 IU |
** |
| Citrus bioflavonoid complex [50% total flavonoids (100 mg) typically as 35% hesperidin, 14% other flavonones, and 1% other phenolic compounds] |
200 mg |
** |
| Broccoli sprout concentrate (A proprietary blend of broccoli sprout concentrates and Calcium D-Glucarate0 (providing sulforaphane, glucosinolates, D-3T, and PEITC) |
525 mg |
** |
| Calcium D-Glucarate |
200 mg |
** |
| Decaffeinated Green tea (Camellia sinensis) extract (leaf) [standardized to 98% polyphenols (318.5 mg) and 45% Epigallocatechin gallate (EGCG) (146.25 mg)] |
325 mg |
** |
| Acerola juice extract powder 4:1 (Malpighia punicifolia) (fruit) |
300 mg |
** |
| Ginger root extract (Zingiber officinale) (root) [standardized to 5% gingerols (10 mg)] |
200 mg |
** |
| HiActives 100% fruit/berry complex (A proprietary blend of concentrated blackberry, blueberry, cranberry, elderberry, persimmon, plum, and cherry powders) |
200 mg |
** |
| Wild Blueberry (Vaccinium angustifolium) 130:1 extract (fruit) [std to 14% Total Phenolics (21 mg) 4.9% Total Anthocyanins (7.35 mg) 660ppm Pterostilbene (0.1 mg)] |
150 mg |
** |
| CocoaGold cocoa (Theobroma cacao L) extract (bean) [standardized to 45% polyphenols (30 mg)] |
67 mg |
** |
| Milk Thistle extract (Silybum marianum) (seeds) [standardized to 85% silymarin (85 mg)] |
100 mg |
** |
| Pomella Pomegranate (Punica granatum) extract (fruit) [std to 30% punicalagins (25.5 mg)] |
85 mg |
** |
| Bilberry extract (Vaccinium myrtillus) (berry)[standardized to 25% anthocyanidins (7.5 mg)] |
30 mg |
** |
| Leucoselect grapeseed extract (Vitis vinifera) (seeds) [standardized to 95% proanthocyanidins (23.75 mg)] |
25 mg |
** |
| BioVin grape extract (Vitis vinifera) (whole grapes) [std to minimum 95% proanthocyanidins (23.75 mg), minimum 75% total polyphenols as gallic acid monohydrate (18.75 mg), minimum 200 ppm trans-resveratrol] |
25 mg |
** |
| Bromelain (from pineapple) (2400 gelatin digestive units per gram) |
15 mg |
** |
| Lutein (purified concentrate from marigold flowers) (Tagetes erecta) (providing 465 mcg zeaxanthin) |
15 mg |
** |
| Olive juice extract (fresh fruit) [6% hydroxytyrosol (0.75 mg), 3% oleuropein (0.38 mg)] |
12.5 mg |
** |
| Sesame (Sesamum indicum) lignan extract |
10 mg |
** |
| Luteolin (high purity luteolin, as Pureolin) |
8 mg |
** |
| Lycopene (from natural tomato extract) (Lyc-O-Mato) |
3 mg |
** |
**Daily Value not established.
†Contains less than 2% of the Daily Value. |