Nantucket Off-Shore, Dragon Rub, Asian Seasoning for Grills and Woks, 2 oz (57 g) (Discontinued Item)
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- All Natural
- No Salt
- No Sugar
The exotic and assertive flavors of pan-Asian cooking are combined with yin-yang balance in our Dragon Rub. Rub it on meat, poultry, fish and vegetables before grilling, broiling or baking. Sprinkle into stir-frys. Dragon Rub is also sensational blended into marinades and barbecue or sauté sauces.
How to Use: Lightly coat surface of uncooked food with sesame or vegetable oil; drizzle with citrus juice, soy or fish sauce. Rub with Dragon Rub to taste. For stir-frying, mix into liquid ingredients or sprinkle on food while cooking.
Lemon grass, ginger, Chinese garlic, Chinese cinnamon, star anise, cloves, lime peel, green onion, cilantro, turmeric, red pepper, sesame seed.
iHerb Customer Reviews
Nunca había probado un sazonador así, por lo tanto tampoco sé exactamente como debería saber. A mi me desagrada.
Posted by mariamayia on Sep 08, 2012
on meat and fish