Naturally Vitamins, Histame, Food Intolerance Support, 30 Capsules (Discontinued Item)74 Reviews
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0.33 lbs (0.15 kg)
- Product Code: NTV-50010
- UPC Code: 032115500106
- Package Quantity: 30 Capsules
- Dimensions: 1.9 x 5.3 x 3.3 in, 0.24 lbs (0.11 kg)
- Patent Pending and Clinically Shown with Diamine Oxidase
- For Non-Immune System-Based Food Intolerance
- Dietary Supplement
Naturally helps discomfort from:
- Processed/Smoked Fish
- Aged Cheeses
Histame supports food-related histamine intolerance.
- Biogenic Amine-free
- Clinically Studied
- Patent Pending
- NDIN Acknowledged by FDA
Histamine is the first dietary supplement in the United States with the pro-histamine Diamine Oxidase (DAO).††
Histamine Rich Foods
Tuna, Sardines, Smoked Fish
Bananas, Tomatoes, Pizza
Wine, Beer, Sparkling Wine
Cheeses, Processed Meats
Clinically shown to regulate exogenous histamine that can cause food intolerance.
Typical effects from food tolerance:
- Minor Abdominal Cramps
- Occasional Fatigue
- Skin Rash
- Gastrointestinal Effects
- Running Nose/Watering Eyes
- Occasional Constipation
Take one (1) or two (2) capsules no more than 15 minutes before the consumption of products causing food intolerance.
Calcium carbonate, microcrystalline cellulose, modified plant cellulose, sucrose, ascorbic acid, cornstarch, shellac, hydroxypropyl cellulose, polyvinylpolypyrrolidone, hydrated magnesium silicate, acetylated starch, sodium carboxymethylcellulose, glycerol.
Lactose-free, Wheat-free, Gluten-free.
This product is not effective with immune system-based food allergies, or with peanut, wheat gluten allergy symptoms.
Keep out of reach of children.
|Serving Size: 1 Capsule|
|Servings per Container: 30|
|Amount Per Serving||% Daily Value|
|Diamine Oxidase Protein Concentrate (porcine kidney) at 10,000 HDU**††||0.3 mg||*|
|*Daily Value not established.
**Histamine Degrading Units
††New dietary ingredient (NDI) notification for Diamine Oxidase acknowledged by the Food and Drug Administration in 2008.
iHerb Customer Reviews
Over the past few years I began to develop food allergies. Originally I reacted only to beer and wine, though quite severely (angioedema). Recently however, an allergist gave me a large panel of tests for inhalants that sent me into anaphylaxis. After that almost every food did the same. The only way I could eat at all was by following the strictest diet suggested by the International Chronic Urticaria Society. Even then eating was like walking through a mine field and I never knew which food was going to send me to the E. R. Now, however, with Histame, I can eat normally without reaction unless I eat too many histamine rich foods at once. Even then, with a little planning and 2 or 3 capsules I can compensate. I still keep my Atarax and Epipen handy, but I now eat without fear and life is returning to normal.
I have Irritable Bowel Syndrome and frequent migraine headaches which are often triggered by food intolerance, but this product for some reason exacerbated my headaches and abdominal issues, rather than helping them.