Now Foods, Red Yeast Rice, 600 mg, 240 Vcaps
Priced together: $41.37 Priced separately: $43.37
- Genuine Whole Food
- Nutritional Support
- Made With Certified Organic Red Yeast Rice
- GMP-Quality Assured
- A Dietary Supplement
- Vegetarian Formula
- Certified Organic by QAI
NOW uses Red Yeast Rice that is produced entirely in the U.S.A.
NOW Red Yeast Rice delivers the natural nutrient profile found in Genuine Whole Foods.
Red Yeast Rice is a unique natural product that's been used in Asian traditional medical systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process.
As a dietary supplement, take 2 Vcaps 1 to 2 times daily, preferably with food. Consider taking this product in combination with NOW CoQ10, Sytrinol and Silymarin (Milk Thistle Extract).
Vegetable polysaccharide (capsule) and magnesium stearate (vegetable source).
Contains soy derivative. Contains no sugar, salt, wheat, gluten, milk, egg, shellfish or preservatives.
Store in a cool, dry place.
Do not use if you are pregnant, may become pregnant, or are breastfeeding, because using this product may harm the fetus. Individuals with liver disease or those currently taking statins or other medications should consult with a health practitioner prior to use.
|Serving Size: 2 Vcaps|
|Servings per Container: 120|
|Amount Per Serving||% Daily Value|
|Organic Red Yeast Rice (Monascus purpureus)||1.2 g (1,200 mg)||*|
|*Daily Value not established.|