NutriBiotic, Vegan Rice Protein, 1 lb. 5 oz (600 g)
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NutriBiotic, Vegan Rice Protein, 1 lb. 5 oz (600 g)

  • Shipping Weight: 1.83 lbs (0.83 kg)
  • Product Code: NBC-00150
  • UPC Code: 728177001506
  • Package Quantity: 1 lb. 5 oz (600 g)
  • Dimensions: 4.7 x 4.6 x 7.3 in, 1.55 lbs (0.7 kg)
  • Expiration Date: Feb 2017 Expiration Date Info
SRP: $21.49
Our Price: $20.78
4 for $81.04 12 for $236.89
Savings of: $0.71 (3% Off)
In Stock: Yes - Only 6 left

Product Overview

  • 80% Protein content!
  • Vegan
  • Whole Grain Brown Rice

NutriBiotic Rice Protein is a great tasting vegetable protein free of the common food allergens normally associated with products such as soy, milk, egg, wheat, and yeast. NutriBiotic Rice Protein is a highly soluble powdered formula that mixes easily into a glass of water or juice. Add to beverages or meals for an extra protein boost. No chemicals are used during processing. All that we use to process our rice protein is purified water and natural enzymes.

Low Temperature Enzyme Process

The whole brown rice is first ground into a fine flour. Pure filtered water is then added, forming a thick slurry (called liquefaction). Natural enzymes are added in at different stages to break down and separate the carbohydrate and fiber from the protein portion of the whole grain. All processing temperatures are kept below 90° F. The low temperature and chemical free processing prevents denaturing of the amino acids. The final stage involves filtering, drying and low temperature milling. Due to this process, color and texture may vary.

Suggested Use

As a protein source, mix one or more servings into a glass of water or juice, or add to your favorite recipes. Use one to three times daily or as directed by a health-care professional.

Other Ingredients

Enzymatically processed rice protein from whole grain brown rice. Completely vegetarian. Contains no soy, milk, egg, yeast, corn, wheat, sugars or preservatives.

Free of gluten, pesticides, herbicides, PCBs & GMOs.

NutriBiotic Rice Protein is free of the common food allergens normally associated with soy, milk and egg proteins.

Supplement Facts
Nutrition Facts
Serving Size 1 heaping Tbsp. (15 g)
Servings Per Container: 40
  Amount Per Serving % Daily Value*
Calories 55  
Calories from Fat 2  
Vitamin C   0%
Total Fat 0.3 g 0.5%
Saturated Fat 0.1 g 0.5%
Trans Fat 0 g  
Cholesterol 0 0%
Sodium 8 mg 0.4%
Potassium 0 mg 0%
Total Carbohydrate 1.8 g 0.6%
Dietary Fiber .5 g 2.0%
Sugars 1 g  
Protein 12 g  
Not a significant source of other nutrients
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Amino Acid Ratios Per Serving of Rice Protein
Alanine 652 mg Isoleucine* 528 mg Threonine* 442 mg
Arginine 1098 mg Leucine* 998 mg Tryptophan*† 144 mg
Aspartic Acid 1034 mg Lysine* 408 mg Tyrosine 648 mg
Cystine/2 293 mg Methionine* 381 mg Valine* 720 mg
Glutamic Acid 2066 mg Phenylalanine* 654 mg    
Glycine Acid 2066 mg Phenylalanine* 654 mg    
Glycine 510 mg Proline 598 mg   *Essential Amino Acids
†Naturally Occurring
Histidine* 254 mg Serine 576 mg  

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