Nutricology, Buffered Vitamin C Powder, 10.6 oz (300 g) (Discontinued Item)
The Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
Due to a shortage of raw materials for this product, it will remain out of stock until further notice. - Allergy Research Group
Cassava Root source, corn derived ingredients used in it's processing but is generally well tolerated by corn allergic individuals.
Buffered Vitamin C Powder
Cassava root source buffered vitamin C is processed with corn derived ingredients and is generally well tolerated by corn allergic individuals. It provides macro minerals calcium, magnesium and potassium carbonates which become mineral ascorbates in solution with a buffered, alkalizing action (6.8 in water).
As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid, between meals, or as directed by a healthcare practitioner. Two teaspoons supply approximately the recommended dietary allowance of magnesium.
These nutrients are the highest quality obtainable, are free of all common plant and animal allergens (antigens), and do not contain artificial additives.
Appropriate for food-sensitive individuals.
Keep in a cool, dry place, tightly capped.
California Proposition 65 Warning: Warning. This product contains chemicals known to the State of California to cause birth defects or other reproductive harm.
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