Nutricology, Esterol, 200 Veggie Caps
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- Ester-C Calcium Ascorbate with Proanthocyanidins & Other Bioflavonoids
- Dietary Supplement
Ester-C is a patented nutritional product that contains ascorbic acid and calcium. Esterol also provides 3 types of bioflavonoids - quercetin rutin, and proanthocyanidins. Ester-C vitamin C is corn-source.
As a dietary supplement, 1 or 2 capsules one to three times daily between meals, or as directed by a healthcare practitioner.
Hydroxypropyl methylcellulose, magnesium stearate, silicon dioxide.
These nutrients are the purest obtainable and do not contain preservatives, diluents, or artificial additives.
Variations in product color may occur. Keep in a cool, dry place, tightly capped.
|Serving Size: 2 Capsules|
|Serving Per Container: 100|
|Amount Per Serving||%Daily Value*|
|Vitamin C (as Calcium Ascorbate)||1.35 mg||2250%|
|Calcium (as Calcium Ascorbate)||150 mg||15%|
†Daily Value not established.