Lundberg, Organic Brown Rice Spaghetti Pasta, 10 oz (284 g)

SRP: $3.95

Our price: $3.36

Savings of: $0.59 (14.94 %)

(7 reviews )

In Stock : Yes

Product Code:	LRG-00620
UPC Code:	073416006201
Package Quantity:	10 oz (284 g)
Shipping Weight:	0.89 lbs (0.4 kg)
New! Expiration Date:	May 01, 2011 More about this

Description

USDA Organic
100% Brown Rice
Wheat free
Gluten Free
Kosher

Lundberg Family Farms offers a delicious new way for you to enjoy wholesome brown rice—organic pasta. This whole grain brown rice pasta contains no wheat, no gluten, no dairy, no cholesterol—so everyone can enjoy it, regardless of dietary challenges. The brown rice for this pasta is organically grown so there are no pesticides, no herbicides, and no commercial fertilizers.

Cooking brown rice pasta is a breeze! Just time the cooking and handle the pasta gently (a wooden spoon works best) to ensure success. Then savor the robust flavor of brown rice pasta. Truly gourmet—yet easy enough for everyday!

Suggested Use

Stove Top Cooking Directions:

Bring 4 quarts of water to a boil in a large pot. Add 1 tsp salt and 1 tsp oil to water if desired. Add pasta to boiling water and begin timing for 7 minutes. Stir gently for 3 to 5 seconds. Maintain a boil while cooking. After 7 minutes, drain pasta then rinse with cold water. Top with sauce and serve. Enjoy!

Supplement Facts

Supplement Facts
Serving Size: 2 oz dry (56 g)
Servings Per Container: 5
	Amount Per Serving	% Daily Value*
Calories	210
Calories from Fat	20
Total Fat	2 g	3%
Saturated Fat	1 g	6%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	5 mg	0%
Potassium	190 mg	5%
Total Carbohydrate	44 g	15%
Dietary Fiber	3 g	10%
Sugars	3 g
Protein	4 g
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		6%
*Percent Daily Value is based on 2,000 calorie diet. Your Daily Value may be higher or lower, depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less than	65 g	80 g
Sat Fat	Less than	20 g	25 g
Cholesterol	Less than	300 mg	300 mg
Sodium	Less than	2,400 mg	2,400 mg
Potassium	Less than	3,500 mg	3,500 mg
Total Carbohydrate		300 mg	375 mg
Dietary Fiber		25 g	30 g

Other Ingredients

Organic brown rice flour.

Produced in a gluten-free facility.