Orgran, Gluten Free Vegetable Rice Pasta Spirals, 8.8 oz (250 g)
By Orgran10 Reviews
0.74 lbs (0.34 kg)
- Product Code: ORN-72230
- UPC Code: 720516722301
- Package Quantity: 8.8 oz (250 g)
- Dimensions: 2.4 x 4.5 x 7 in, 0.6 lbs (0.27 kg)
- Soy Free
- Wheat Free
- Kosher Pareve
- Controlado Por Face
- GFCF Approved
- Allergen Free International (A.F.I)
- Milk/Latte Free
- Egg & Animal Derivative Free
Orgran vegetable rice pasta is easier to digest and assists with nutrition and variation essential for a well-balanced diet and well-being.
All Orgran products are:
- Dairy free
- Egg free
- Yeast free
The trusted name since 1953
Orgran vegetable pasta is a quality product from our selection of highly nutritious alternative grains combining rice with medley of vegetables. It is naturally wheat free, gluten free, delicious and versatile. It is also easier to digest that wheat pasta and assist with nutrition and variation, which is essential for a well-balanced diet and general well-being.
The Orgran production plant is one of the few specialized facilities worldwide specifically designed and committed to produce in a strictly controlled, totally wheat free, gluten free environment to ensure highest quality and purity of natural foods.
The very unique process encompasses traditional methods that retain the delicate natural flavors of the grains used and also ensure the product offers the highest biological nutritional benefits.
Enjoyed around the world, Orgran is the trusted name in natural nutrition and foods for well-being. You can be safe in knowledge that no artificial colors, flavors, or preservatives have been added to this product.
More than 80 natural products. The trusted name in more than 50 countries
Cooking Instructions: 3 Easy Steps
Step 1: Place contents into plenty of boiling water approx. 4 liters (4 U.S. quarts) for every 250 g (8.8 oz.) of Orgran pasta. Salt may be added to the water.
Step 2: Stir gently and continue to boil for 8.5 minutes or until preferred texture. Be careful not to overcook.
Step 3: Remove from boil and immediately strain and rinse under warm running water and serve.
Brown rice 99%, vegetables (spinach, beet root) 1%
Produced in Australia from local and imported ingredients
|Serving Size: 2.2 oz. (62.5 g) Dry|
|Servings Per Container: 4|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||9|
|Total Fat||1 g||1%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||49 g||16%|
|Dietary Fiber||3 g||12%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less than||65 g||80 g|
|Saturated Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Calorie per gram:
Fat 9 · Carbohydrate 4 · Protein 4
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