Pancreas Glandular (Lamb) This natural glandular material is processed by lyophilization of glands derived from government-inspected, range-fed animals, raised in New Zealand without hormones or antibiotics. The material is frozen, then subjected to a high vacuum that vaporizes moisture directly from the solid state, thereby maintaining biological activity of the material.
As a dietary supplement, 1 capsule three times daily, taken 1/2 to 1 hour before meals, or as directed by a healthcare practitioner
Pancreas Natural Glandular Lamb may be used in rotation with Pancreas Natural Glandular Beef and Pork
Hydroxypropyl methylcellulose, cellulose, L-Leucine This nutrient is of the highest quality and purity obtainable, is free of all common allergens (antigens), and does not contain preservatives, diluents, or artificial additives.
Variation in product color may occur. Keep in cool, dry place, tightly capped.