Customize Your Shopping Experience!

Please select the destination country, language, and currency you prefer.

Available Shipping Methods
Available Payment Methods
Added to Cart
Combo Discount:
View/Edit Cart Checkout
Cart Total:
Customers Also Bought:

Simply Organic, Ginger, 1.64 oz (46 g)

By Simply Organic

Our Price:
You Save:
$1.26 (20%)
Earn 10% Loyalty Credit ?

This product is already in your Wish List.

View Wish List

This product is now in your Wish List.

In Stock
  • Product Code: SOG-18518
  • UPC Code: 089836185181
  • Package Quantity: 1.64 oz (46 g)
  • Dimensions: 4.5 x 2 x 2 in, 0.5 lbs (0.23 kg)

Product Overview

  • USDA Organic
  • Certified Organic by QAI
  • Kosher

Enjoyed in cuisines the world over for its warm, spicy-sweet aroma and flavor, ginger complements both sweet (think gingerbread) and savory (think stir fry) dishes. It's available in whole root, cut and sifted, powdered, and crystallized, so you can choose the perfect form for your perfect dish.

A perennial, tropical plant with aromatic, tuberous roots, ginger is one of over 50 species of the genus zingiber. While several of these species are cultivated for food use, the spice we know as ginger is Zingiber officinale. The rhizome, or root of the ginger plant, is the part we use as a spice. The candied rhizome of the ginger plant is sold as crystallized ginger, and dried ginger that has been ground is sold as ground ginger.

Originating in tropical Southeast Asia, ginger has been cultivated for more than 3,000 years. Ancient medical records indicate that it was used in teas, baths, and chest compresses, and texts dating as far back as ancient China and India suggest ginger for healthy digestion. The Romans introduced ginger to Northern Europe, where it was used in cakes, biscuits and other sweet dishes. By the 14th century, it rivaled pepper in popularity, and when the plague hit, ginger, with its antiseptic properties and sulfur content, was considered by some a worthy antidote.

Ginger's warm, spicy-sweet flavor and pungent aroma are unmistakable. It's a universally popular flavoring that lends its name to three familiar foods--gingerbread, gingersnaps and ginger ale. It's also popular in stir-fries and sauces, and in spice blends like curry powder.

Used in a wide variety of sweet and spicy dishes, ginger blends well with many other spices. It's essential in Oriental cooking and especially prevalent in the cuisines of India, China, Thailand, Northern Africa, Japan and the Caribbean countries. Ginger wines are a popular wintertime beverage in England. In the U.S., ginger lends its hot, spicy flavor to condiments, relishes, pickles, beverages and all types of desserts.

A way to eat. The way to live.

We're here to fill your life with honest-to-goodness good food. The kind of food that you remember, deep down. Fresh. Wholesome. Brimming with flavor and life. It can only be found in organically grown foods.

Suggested Use

To substitute ground ginger for fresh, use 1/2 teaspoon ground for each tablespoon fresh called for in a recipe.

Ground ginger is an essential spice for gingerbread and is also good in biscuits, preserves, chutneys, marmalades and a variety of desserts. Try it in pickles and with pork, chicken and beef. Add it to pumpkin or apple pie, cookies, carrot and sweet potatoes dishes.

Visit Manufacturer's Website

Organic ginger

iHerb Customer Reviews

5 Stars
4 Stars
3 Stars
2 Stars
1 Stars

Excellent in my morning smoothie.

Posted by EdiblyOrganic on Aug 08, 2013

Great ginger, and it's great in my morning smoothie. One of my favorite recipes: 1 apple, fresh ginger to taste(if I'm out of fresh I use the bottled version), 3-4 large leaves of kale, 1 cup of spinach, 1 large carrot, 1 Tble Nutiva Organic Coconut Oil, 1 Tble Now Spirulina, 1 cup or more organic almond, hemp or coconut milk, and if you'd like, a bit of raw honey to taste. If my review has been helpful to you, please kindly click on the 'yes' link down below.

Was this review helpful to you?

21 people found the following review helpful

Great product

Posted by Reviewer1836959 on May 30, 2011

This actually tastes like ginger, unlike the powdered ginger i was using before.

Was this review helpful to you?

7 people found the following review helpful

Organic Ginger

Posted by Reviewer1623885 on Oct 03, 2012

I love this organic ground ginger - better price that I can get at the supermarket.

Was this review helpful to you?

5 people found the following review helpful

good product

Posted by Reviewer3290903 on Jan 24, 2012

No problems with the quality of this product, but I wish the manufacturer would put this stuff in a more user friendly container. Trying to measure out and level a 1/2 teaspoon is virtually impossible in this container which has a small opening and hence the powdered ginger falls off all over the place. Also, a shaker top would have been really nice. That said, the product has a very nice fragrance and taste to it.

Was this review helpful to you?

5 people found the following review helpful

Love this Ginger!

Posted by Reviewer1641883 on Aug 17, 2012

Tastes great, full flavour. Love the fact it's organic, & love the attractive glass jar design, (we keep the empty jars for refilling with other herbs).

Was this review helpful to you?

3 people found the following review helpful

See All Reviews