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- Expeller Pressed
- Non-Stick Cooking
- Kosher Pareve
- For High Heat
- No Hydrogenated Fat
Spectrum High Heat Canola Spray Oil is the same naturally expeller pressed Canola Oil you love from Spectrum in a convenient spray. Our High Heat Canola Oil is naturally refined, making it perfect for high heat cooking. So give a shot or two to any pan for an easy sauté or stir fry and no fuss clean up.
Shake well before using. Hold can 6 to 12 inches from unheated cooking surface and spray until coated.
High Heat Up To 460°F
Different oils have different uses, and each performs best within a certain range of temperatures. This oil is best for high heat applications like sautéing, frying and all-purpose cooking.
Mechanically (expeller) pressed canola oil, soy lecithin, propellant (no chlorofluorocarbons).
Third party verified, oil in this product is from canola that was not genetically engineered.
Do not refrigerate.
Use only as directed. Intentional misuse by deliberately concentrating and inhaling contents can be harmful or fatal. Flammable. Do not spray on heated surfaces or near open flame, container may burst if left on stove or near heat source. Avoid spraying in eyes. Contents under pressure. Do not puncture, incinerate or store at temperatures above 120°F. Keep out of reach of children.
|Serving Size: About 1/3 Second Spray (0.25 g)|
|Serving Per Container: About 557|
|Amount Per Serving||%Daily Value*|
|Calories from Fat||0|
|Total Fat||0 g||0%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||0 g||0%|
|Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium or iron.
*Percent Daily Values (DV) are based on a 2,000 calorie diet.