Spectrum Naturals, Organic Peanut Oil, Refined, 16 fl oz (473 ml)
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- HI Oleic
- USDA Organic
- For High Heat
- Certified Organic by QAI
- No Hydrogenated Fat
Finally an Organic Peanut Oil that isn't afraid of High Heat. Specially selected organic peanuts are gently refined using organic processes creating an oil that just loves a good flame. From tempura to pan fried trout, our neutral tasting Organic Peanut Oil allows all the rich natural flavors of your ingredients to really shine through. Can it finally be okay to play with fire?
Different oils have different uses, and each performs best within a certain range of temperatures.
This oil is best for high heat applications like sauteing frying and all-purpose cooking.
High Heat Up To 460°F
100% mechanically (expeller) pressed refined high oleic organic peanut oil.
Store in a cool, dark place
Use 10-12 weeks after opening, or refrigerate
|Serving Size: 1 Tbsp (14 g)|
|Serving Per Container: 32|
|Amount Per Serving||%Daily Value*|
|Total Fat||14 g||22%|
|Saturated Fat||1.5 g||8%|
|Trans Fat||0 g|
|Polyunsaturated Fat||2.5 g|
|Monounsaturated Fat||10 g|
|Total Carbohydrate||0 g||0%|
|Not a significant source of dietary fiber, sugars, vitamin A, vitamin c, calcium and iron.
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
I always use peanut oil for my asian cooking, including slaws. Has a good taste and works well with stir-fry. Love that it's organic which is hard to find locally.