St. Dalfour, Gourmet on the Go, Pasta & Vegetables, 6 Pack, 6.2 oz (175 g) Each
- Only 100 Cal Per Serving
- Ready to Eat
- Product of France
- Fork Attached
- Easy Open Lid
- All Natural
- Ideal for Vegetarians
- No Preservatives
- Enclosed: A Packet of Culinary Sauce
- Lunch Time
- Office Break
- Hungry at Home
- Late at Night
- School Lunch
Finally! Fast, Nutritious, Gourmet Food
This special French recipe of Pasta and Vegetables is made in modern kitchens, certified by the French government. It is made with an all natural "Optimal Food Process" which creates a deep vacuum. This vacuum provides a wholesome fresh taste without the need for preservatives.
Other than Enjoying Direct from the Pack
- Enjoy with St. Dalfour Pineapple and Mango Conserve.
- Serve with sliced tomatoes, lettuce, and onions.
- Top with pecans (or other nuts).
Pasta and Vegetables Ingredients: Sliced carrots, mushrooms, cooked fusilli pasta (wheat, eggs), green peppers, broad beans, french beans, onions, sunflower oil, first cold pressed extra virgin olive oil, salt, mustard, basil, garlic, thyme, natural xanthan and guar gums.
Packet of Culinary Sauce Ingredients: Water, fructose, sunflower oil, rice vinegar, pineapple juice, natural flavor.
Caution: Remove from pack completely prior to microwaving.
After opening refrigerate and consume within 1 day.
|Serving Size: 2/5 cup (100 g)|
|Servings Per Container: 2|
|Amount Per Serving:||%DV*|
|Total Fat||3 g||5%|
|Sat. Fat||0.5 g||3%|
|Trans Fat||0 g|
|Total Carb.||13 g||4%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:|
|Total Fat||Less Than||65 g||80 g|
|Sat Fat||Less Than||20 g||25 g|
|Cholesterol||Less Than||300 mg||300 mg|
|Sodium||Less Than||2,400 mg||2,400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
|Serving Size: 1 packet (1/3 oz, 10 g)|
|Amount Per Serving:||% Daily Value|
|Calories from Fat||30|
|Total Fat||3.5 g||5%|
|Saturated Fat||.5 g||2%|
|Trans Fat||0 g|
|Total Carbohydrate||4 g||1%|
|*Percent Daily Values (DV) are based on a 2,000 calorie diet.|