Fructooligosaccharides (FOS) concentrate of immunoglobulin proteins from whey (milk), Bifidobacterium lactis (milk, soy)‡, Lactobacillus acidophilus (milk, soy)‡, and maltodextrin. Contains: milk, soy.
‡Bifidobacteria and Lactobacillus probiotic strains consume soy and milk-derived nutrients as a food source during one step of the fermentation process. No additional soy nutrients were added outside of the fermentation step.
Formulated to Exclude: Wheat, corn, nuts, tree nuts, fish, crustacean shellfish, or artificial colors, sweeteners, or preservatives. See allergen statement.
This product is produced in a facility that produces products containing soy, dairy, nuts, tree nuts, fish, and crustacean shellfish.