Arrowhead Mills, Organic Gluten Free Pancake & Baking Mix, 26 oz (737 g)
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Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
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Combo Discount: -$3.05
From America's Heartland to Your Heart
Arrowhead Mills has been the pioneer and leader in organic baking mixes, grains, cereals and nut butters since 1960. We believe in nature's abundance and treat food with respect — not chemicals! Capturing the essence of the earth with organically grown ingredients, Arrowhead Mills takes you back to the basics with the best-tasting, most diverse selection of products for home-baked goodness.
You will need:
(Makes 4 5" Pancakes)
1 cup Arrowhead Mills Gluten Free Pancake & Baking Mix
1 egg, beaten or egg substitute
1 Tbsp Hain Canola Oil
1 Tbsp honey
1/4 cup plus 1 Tbsp milk, WestSoy Soymilk or WestSoy
Rice Milk or water
Use less liquid for thicker pancakes. Use more liquid for thinner pancakes.
Suggested variations: Stir one or more of the following into the batter just before cooking. 1/4 cup fresh berries, 1 tsp vanilla, 1/2 tsp vanilla, 1/2 tsp ground cinnamon, 1/4 cup chopped nuts.
Organic white rice flour, organic potato starch, organic tapioca starch, baking powder (monocalcium phosphate, sodium bicarbonate, corn starch), organic whole grain yellow corn flour, organic vanilla flavor, sea salt, organic cinnamon.
Store in a cool, dry place.
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