Back to Nature, Organic Shells & Cheddar Dinner, 6 oz (170 g)
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Back to Nature, Organic Shells & Cheddar Dinner, 6 oz (170 g)
(Save Image)

Back to Nature, Organic Shells & Cheddar Dinner, 6 oz (170 g)

Specifications
  • Shipping Weight: 0.47 lbs (0.21kg)
  • Product Code: BAK-40008
  • UPC Code: 759283400082
  • Package Quantity: 6 oz (170 g)
  • Dimensions: 3.5 x 1.4 x 7.2 in, 0.4 lbs (0.18kg)
  • Expiration Date: Nov 2014 Expiration Date Info
SRP: $2.99
Our Price: $2.58
Savings of: $0.41 (14% Off)
In Stock: Yes

Product Overview

Description
  • No Artificial Preservatives of Flavors
  • Since 1960
  • Certified Organic Cheddar Cheese
  • USDA Organic
  • Certified Organic by QCS

For nearly 50 years, Back to Nature has been passionate about creating foods with wholesome grains, real nutrition and the delicious flavors of nature without artificial preservatives or flavors. We start with honest ingredients and combine them to create great-tasting recipes from the good things nature gives us.

Here's the Great Stuff about Organic Shells & Cheddar Dinner

What do kids love as much as mac & cheese? Shells & Cheese! Ours is certified organic and made with natural cheddar cheese. So Mom's will love it too!

Simple and very yummy.

Good Source of Calcium (See Nutrition Information for Sodium Content)

Good Source of Protein - 12 g Per Serving

Suggested Use

You will need:

  • 6 cups of water
  • 3 Tbsp. 1% lowfat milk
  • 1-1/2 Tbsp. unsalted butter

Cooking Instructions:

  1. Boil 6 cups of water. Stir in macaroni. Boil 9-11 minutes, stirring occasionally.
  2. Drain. Do not rinse. Return to pan.
  3. Add 1-1/2 Tbsp. unsalted butter, 3 Tbsp. 1% lowfat milk & Cheese Sauce mix.
  4. Mix well. Makes about 3 cups.
Other Ingredients

Organic macaroni product (made with organic semolina [from wheat]), organic cheddar cheese sauce mix (organic whey, organic skim milk, organic cheddar cheese [cultured pasteurized organic milk, salt, enzymes (non-animal)], salt, organic cornstarch, yeast extract, annatto [color]).

Supplement Facts
Serving Size: 3 oz (84 g) (Makes about 1 cup)
Servings Per Container: about 2
  As Packaged As Prepared
Calories 290 380
Calories From Fat 25 100
  Amount Per Serving % Daily Value**
Total Fat 2.5 g* 4% 18%
Saturated Fat 1 g 5% 35%
Trans Fat 0 g    
Cholesterol 5 mg 2% 10%
Sodium 750 mg 31% 32%
Total Carbohydrate 58 g 19% 20%
Dietary Fiber 2 g 8% 8%
Sugars 10 g    
Protein 12 g 15% 17%
Vitamin A   0% 6%
Vitamin C   0% 0%
Calcium   15% 20%
Iron   6% 6%

*Amount in Box. When prepared as directed, one serving contains an additional 7 g fat (4.5 g sat fat, 0 g trans fat), 20 mg cholesterol, 20 mg sodium, 2 g carbohydrate (2 g sugars), and 1 g protein.
**Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calories needs:

  Calories: 2,000 2,500
Total Fat Less than 65 g 80 g
Sat Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2,400 mg 2,400 mg
Total Carbohydrate   300 g 375 g
Dietary Fiber   25 g 30 g
Protein   50 g 65 g

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